Rani Green Food Color 25Gm

You'll LOVE our Cardamom Ground by Rani Brand--Here's Why: 100% Natural, No preservatives, Additives or Colors, All Natural, Non-GMO, Gluten Free Ingredients, PREMIUM Gourmet Food Grade Spice. Special Note: This is high quality ground cardamom, we only grind the seeds of green cardamom pods, not the pods themselves, our product will be stronger and more flavorful... darker in color too Rani is a USA based company selling spices for over 30 years, buy with confidence! Net Wt. 7oz (200g), Authentic Indian Product, Product of India Alternative Name (Indian) Ground Elachi Cardamom is native to the forest of South India, where it grows wild. Second only to the spice saffron in value, cardamom is one of the world’s most expensive spice. Cardamom can enhance both sweet and savory dishes. It has been important in Indian cuisine for thousands of years, being a useful ingredient in sumptuous curries to adding a camphoric flavor to Indian masala chai. RECIPE: :Savory Rice Pudding Cooking Time: 25 minutesPrep time: 10 minutes, Serving size: 4 1 cup Rani Basmati Rice3 cups milk 1/2 cup sugar¼ cup raisins1 tsp Rani Cardamom Ground¼ cup chopped almonds1 pinch saffron (optional) Soak rice with water for 10 minutes. In a large sauce pan bring 3 cups milk to boil. Drain rice and add to milk. Add sugar, raisins, cardamom, almonds, and saffron. Let rice cook for 20 minutes or until rice is done. Serve cool or warm. PRODUCT SPECIFICATIONS Net Wt.7oz (200g)Product of Guatemala or India Alternate Name (Indian) Ground Elachi Packaging: Poly Bag Product Type: Ground Powder Ingredients: Ground Cardamom

Rani Cardamom (Elachi) Ground, Powder Indian Spice 3.5oz (100g) ~ All Natural, No Color added, Gluten Free Ingredients | Vegan | NON-GMO | No Salt or fillers You'll LOVE our Cardamom Ground by Rani Brand--Here's Why: 100% Natural, No preservatives, Additives or Colors, All Natural, Non-GMO, Gluten Free Ingredients, PREMIUM Gourmet Food Grade Spice. Special Note: This is high quality ground cardamom, we only grind the seeds of green cardamom pods, not the pods themselves, our product will be stronger and more flavorful... darker in color too Rani is a USA based company selling spices for over 30 years, buy with confidence! Net Wt. 3.5oz (100g), Authentic Indian Product, Product of India Alternative Name (Indian) Ground Elachi Cardamom is native to the forest of South India, where it grows wild. Second only to the spice saffron in value, cardamom is one of the world’s most expensive spice. Cardamom can enhance both sweet and savory dishes. It has been important in Indian cuisine for thousands of years, being a useful ingredient in sumptuous curries to adding a camphoric flavor to Indian masala chai. RECIPE: :Savory Rice Pudding Cooking Time: 25 minutesPrep time: 10 minutes, Serving size: 4 1 cup Rani Basmati Rice3 cups milk 1/2 cup sugar¼ cup raisins1 tsp Rani Cardamom Ground¼ cup chopped almonds1 pinch saffron (optional) Soak rice with water for 10 minutes. In a large sauce pan bring 3 cups milk to boil. Drain rice and add to milk. Add sugar, raisins, cardamom, almonds, and saffron. Let rice cook for 20 minutes or until rice is done. Serve cool or warm. PRODUCT SPECIFICATIONS Net Wt. 3.5oz (100gms)Product of Guatemala or India Alternate Name (Indian) Ground Elachi Packaging: Poly Bag Product Type: Ground Powder Ingredients: Ground Cardamom

Citric Acid is a naturally occurring fruit acid used to enhance the flavor of food. Citric acid is used to prevent the discoloration of foods that results from oxidization, and adds sour punch to dishes. In India, citric acid is sometimes used to curdle milk in preparation for making paneer, a traditional Indian cheese. RECIPE: :Lemon Coconut Rice , Cook time: 30 min., Prep. time: 15 min., Serving size: 4, Heat level: Medium 4 tbsp. corn oil10 curry leaves1 tsp. Rani Cumin seeds1 tsp. Rani Mustard seeds 1/2 tsp. Rani Asafetida ground1 tsp. chopped green chili1 tsp. Rani Turmeric ground1 ⅔ cups Rani Basmati ricesalt to taste1 tsp. Rani Citric Acid2 1/2 cups water4 tbsp. fresh grated coconut In pan sauté with oil, curry leaves, cumin, mustard and asafetida. Add chili, turmeric, rice and sauté until rice is glossy. Add salt, citric acid, water and bring to boil. Lower heat, cover pan and simmer for 25 min. or until rice is cooked. Add coconut and serve. (lemon flavor comes from citric acid) PRODUCT SPECIFICATIONS Net Wt. 3.5oz (100gms)Product of USA Alternate Name (Indian) Nimbu Ka Sat Packaging: Poly Bag Product Type: Small Crystals Ingredients:Citric Acid

Citric Acid is a naturally occurring fruit acid used to enhance the flavor of food. Citric acid is used to prevent the discoloration of foods that results from oxidization, and adds sour punch to dishes. In India, citric acid is sometimes used to curdle milk in preparation for making paneer, a traditional Indian cheese. RECIPE: :Lemon Coconut Rice , Cook time: 30 min. , Prep. time: 15 min. , Serving size: 4 , Heat level: Medium 4 tbsp. corn oil 10 curry leaves 1 tsp. Rani Cumin seeds 1 tsp. Rani Mustard seeds 1/2 tsp. Rani Asafetida ground 1 tsp. chopped green chili 1 tsp. Rani Turmeric ground 1 ⅔ cups Rani Basmati rice salt to taste 1 tsp. Rani Citric Acid 2 1/2 cups water 4 tbsp. fresh grated coconut In pan sauté with oil, curry leaves, cumin, mustard and asafetida. Add chili, turmeric, rice and sauté until rice is glossy. Add salt, citric acid, water and bring to boil. Lower heat, cover pan and simmer for 25 min. or until rice is cooked. Add coconut and serve. (lemon flavor comes from citric acid) PRODUCT SPECIFICATIONS Net Wt. 5oz (142gms) Product of USA Alternate Name (Indian) Nimbu Ka Sat Packaging: Plastic Bottle Product Type: Small Crystals Ingredients:Citric Acid

Rani Dates & Tamarind (Imli) Chutney Glass Jar, Ready to eat 10.5oz (300g) Vegan ~ Gluten Free | NON-GMO | No Colors | Indian Origin You'll LOVE our Dates and Tamarind Chutney by Rani Brand--Here's Why: This is the same great tamarind chutney that you get at Indian restaurants along with the green chutney. Great Taste, comes in a resealable glass jar Sweet and Sour Greatness! Non-GMO, Gluten Free PREMIUM Gourmet Grade Chutney. Authentic Family Rani RECIPE: . Rani is a USA based company selling Indian Foods for over 30 years, buy with confidence! The natural sweetness of dates combined with the tartness of fresh tamarind brings a delicious harmony of flavours in this unique chutney. Ideal for any savory pastry such as samosas, bhel puri, chat, spring rolls, stuffed pizza's and kachoris. PRODUCT SPECIFICATIONS Net Wt. 10.5oz (300gms) Product of India Packaging: Glass Bottle Product Type: Chutney Ingredients:Water, Sugar, Date, Tamarind, Mint leaves, Spices (Cumin, Black pepper, Chilli, Fennel, Dry mango), Acidity Regulators [Citric Acid (330), Acetic Acid (260)], Stabiliser [Xanthan Gum (415)] and Preservative [Sodium Benzoate (211)]