Girnar Haldi Doodh (Turmeric Latte) (5 Sachets) 125 gm

Amul Cheese Tin - Pasteurized Processed Cheddar Cheese Product.

Brand: Amul

Weight: 400 gm

Storage: Refrigerate - do not deep freeze. Check instructions on package.

Product Origin: India

Category: Groceries, Cheese & Paneer

Hemani Coconut Cream 400 Ml
Production description: Premium Quality Coconut Creamlends rich and creamy
goodness to your favorite dishes, soups, curries and sauces. It adds
scrumptious taste and thick texture to your food. It is ready to use, saves
time and adds convenience to your foods preparation. Best choice for people
with busy schedules and healthy lifestyle like keto. Cook delicious, healthy
coconut cream recipes that are perfect for using up a can of Hemani Coconut
Cream. You can make tasty and flavorful lunch and dinner recipes and plenty of
incredible and mouthwatering sweet desserts that are vegan and dairy free.
lets make thai coconut curries and tres leche cake with whip creame for your
guests.ABOUT USEstablished since 1949, Hemani Group possess vast experience in
the field of herbal trade. This has been transferred in the production of
herbal products to benefit consumers in the most natural way. The production
takes place under strong quality control to provide excellent quality that is
essential for healthy living. The products have already earned an immense
market status in North African Countries, areas of Middle East, Western and
Northern Asia. Now In North & South America!!! Hemani Herbal LLC is part of
Hemani Groups Of Companies. All products are certified under standards ISO
9001, 14001 & 18001, ensuring premium quality products.

Clarified butter (Ghee) is the purest form of butter. Unsalted butter is simmered until the milk solids and water have been evaporated. The butter is transformed into golden color oil with a sweet nutty taste. Ghee is the basic cooking oil ofIndiaand is used to sauté and deep fry a large variety of dishes. The richness and cost of dairy products inIndiaelevate Ghee to symbolize wealth and prosperity to those who cook with it. It is also important religious oil used in Hindu fire ceremonies.
RECIPE: : Desi Halwa (Sweet Portage) , Cook time: 15 min. Prep time: 5 min. , Serving size: 4-5 , Heat level: Mild
1 cup Farina Flour (Sooji) 4 tbsp Ghee 3 cups Water 1 cups sugar ¼ cup Raisins¼ cup slivered almonds In a medium sauce pan sauté farina and ghee for 7-10min. stir frequently. Add in water, sugar, raisins and almonds. Continually stir until water is absorbed by farina (2-5min.). Dish many be served hot or cold. When Halwa cools, it solidifies and can be cut into bite size pieces.

PRODUCT SPECIFICATIONS

Net Wt. 16 fl.oz (1 Pints)Product of USA
Packaging: Glass Jar
Product Type: Cooking Oil
Ingredients:100% Clarified Grade A Butter

Rani Pure Natural Ghee from Grass Fed Cows (Clarified Butter) 2lb (32oz) ~ Glass Jar | Paleo Friendly | Keto Friendly | Gluten Free

Clarified butter (Ghee) is the purest form of butter. Unsalted butter is simmered until the milk solids and water have been evaporated. The butter is transformed into golden color oil with a sweet nutty taste. Ghee is the basic cooking oil ofIndiaand is used to sauté and deep fry a large variety of dishes. The richness and cost of dairy products inIndiaelevate Ghee to symbolize wealth and prosperity to those who cook with it. It is also important religious oil used in Hindu fire ceremonies.
RECIPE: : Desi Halwa (Sweet Portage) , Cook time: 15 min. Prep time: 5 min. , Serving size: 4-5 , Heat level: Mild
1 cup Farina Flour (Sooji) 4 tbsp Ghee 3 cups Water 1 cups sugar ¼ cup Raisins¼ cup slivered almonds In a medium sauce pan sauté farina and ghee for 7-10min. stir frequently. Add in water, sugar, raisins and almonds. Continually stir until water is absorbed by farina (2-5min.). Dish many be served hot or cold. When Halwa cools, it solidifies and can be cut into bite size pieces.

PRODUCT SPECIFICATIONS
Net Wt. 32 fl.oz (2 Pints)Product of USA
Packaging: Glass Jar
Product Type: Cooking Oil
Ingredients:100% Clarified Grade A Butter

Clarified butter (Ghee) is the purest form of butter. Unsalted butter is simmered until the milk solids and water have been evaporated. The butter is transformed into golden color oil with a sweet nutty taste. Ghee is the basic cooking oil ofIndiaand is used to sauté and deep fry a large variety of dishes. The richness and cost of dairy products inIndiaelevate Ghee to symbolize wealth and prosperity to those who cook with it. It is also important religious oil used in Hindu fire ceremonies.
RECIPE: : Desi Halwa (Sweet Portage) , Cook time: 15 min. Prep time: 5 min. , Serving size: 4-5 , Heat level: Mild
1 cup Farina Flour (Sooji) 4 tbsp Ghee 3 cups Water 1 cups sugar ¼ cup Raisins¼ cup slivered almonds In a medium sauce pan sauté farina and ghee for 7-10min. stir frequently. Add in water, sugar, raisins and almonds. Continually stir until water is absorbed by farina (2-5min.). Dish many be served hot or cold. When Halwa cools, it solidifies and can be cut into bite size pieces.

PRODUCT SPECIFICATIONS

Net Wt. 8 fl.oz (.5 Pint)Product of USA
Packaging: Glass Jar
Product Type: Cooking Oil
Ingredients:100% Clarified Grade A Butter