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Content: 1 Pound (7 - 8 Pcs/lb). This tasty Ball shaped (laddu) Indian sweets is made from lentil and whole wheat. It is made by roasting moong dal & whole wheat in homemade ghee until crunchy and brown yet soft, and then appropriate amount of powder sugar and other ingredients are added to get a true taste of India.
Major Ingredients: Flour, Moong dal, Ghee (Clarified Butter), Sugar, Alsi, Katira goond, Sonth, Ajwan, Makhane, Coconut Powder, Kaju, Badam & Pista.
*Our sweets are made fresh using traditional recipe by real chef.
Store and serve at room temperature for best taste.
This is a great sweet in winter weather. Some people also like to eat this with papad.
To transform the traditional heritage of Indian taste to Modernised India's
processed food, Bikanerwala begun the revolution as Bhikaram Chandmal started
manufacturing Indian food with Best standards and expectation. Bhikaram
Chandmal produce Best acclaimed packaged Sweets, Namkeens, Snacks and Papads.