Rani Araroot Powder 400g

Arrowroot powder is an excellent thickening for delicate sauces and soups, or sauces that need to be cooked at low temperature such as dairy or egg based sauces. Arrowroot is a nutritious and easily digestible starch. Gluten Free Non-GMO All Natural!

PRODUCT SPECIFICATIONS

Net Wt. 400g (14oz)
Product of India
Packaging: Poly Bag
Product Type: Flour
Ingredients: Arrowroot Starch (Manihot esculenta) Directions For thickening: Arrowroot is best used at the end of your cooking just before boiling, as continued heating will cause it to lose its thickening ability. For gravies and sauces: add Arrowroot Starch to a small amount of cool liquid first, then whisk into hot liquids.For homemade ice cream: Arrowroot starch can help stop ice crystals from forming, which can make the ice cream too frozen to scoop. Use 1 tsp Arrowroot Starch per pint of ice cream.As an egg replacer: whisk together 1 Tbsp ... Nutrition Facts Arrowroot Arrowroot Amount Per 1 root (33 g) 100 grams 1 cup, sliced (120 g) 1 cup, sliced (120 g) Calories78 % Daily Value* Total Fat0.2 g 0% Saturated fat0 g 0% Polyunsaturated fat0.1 g Monounsaturated fat0 g Cholesterol0 mg 0% Sodium31 mg 1% Potassium545 mg 15% Total Carbohydrate16 g 5% Dietary fiber1.6 g 6% Protein5 g 10% Vitamin A 0% Vitamin C 3% Calcium 0% Iron 15% Vitamin D 0% Vitamin B-6 15% Vitamin B-12 0% Magnesium 7%