Organic Bay Leaf-Bay Leaves Dried- 8 OZ

Recipe to Try:

For a delicious tomato soup, saute the bay leaf, garlic, and onions in a pot with oil. Add tomatoes and salt. Cook until tomatoes easily mash. Remove a bay leaf and blend the soup with water. Strain and pour back into the pot. Add oregano, basil, and thicken with starch. Add a dash of cream and cook for one more minute. Cool and serve.

Key Features:

• Bay leaves are used for adding an extra flavor in savory Indian dishes such as curries, basmati rice, meat, soups, sauces, and stews.
• Authentic, organic bay leaves offer an aroma and flavorful taste in any dish. Perfect for adding it to your spice cabinet.
• Large bay leaves are perfect to write on manifestation rituals. If bay leaves are burnt right, they can begin to unleash their benefits very quickly.

Instructions:

Add whole bay leaves to your soups, stews, meat, rice, and vegetable dishes. Remove before serving.

UPC	810083240145
Color	Powder
Material	Organic Bay Leaf
Usage	Cooking
SKU	SO-BAY-4os-8OZ
Price	$11.99
Shipping Weight	0.33 lbs
Collection	Masala & Spices
Condition	New
Payment