MTR Gulab Jamun Ready Mix 300 gms
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Description
MTR Gulab Jamun Ready Mix 300 gms
How to cook add measure of water gradually to 1 measure of MTR gulab Jamun mix and knead gently into smooth dough. Keep aside for 5 minutes. Apply oil/ghee on both palms, then shape the dough (above step) into balls. Deep fry in oil/ghee over a low flame until golden brown. Soak the fried gulab jamuns in hot sugar syrup (20 MIN) until they completely absorb the syrup and serve. Sugar syrup: add equal measures of sugar and water then boil for 5 minutes. This pack needs 250 g of sugar and 250 ml of water. â€Measure’ means a cup or container of your choice. Please remember: when a small portion of the dough dropped into the heated oil raises slowly to the top, The heated oil is ready for frying. Brand: MTR Storage: Store in dool and dry place Product of India
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MTR Gulab Jamun Ready Mix 500 gms
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