Indian Spices & Masala

MDH Pav Bhaji Masala (100g/3.5 oz.)

Aara Red Chili Whole (Extra-Hot) - 3.5 oz Content Weight: 3.5 oz Brand: Aara Storage: Store in cool and dry place.

Sheel Kashmiri Mirch Powder - 20x7 oz / 200g

Aara Cinnamon Powder - 7 oz Content Weight: 7 oz Brand: Aara Storage: Store in cool and dry place.

Swad Whole Black Pepper 28 Oz

Aara Curry Powder - 14 oz Content Weight: 14 oz Brand: Storage: Store in cool and dry place.

Aara Red Chili Whole (Regular) - 3.5 oz Content Weight: 3.5 oz Brand: Aara Storage: Store in cool and dry place.

Mother's Recipe Spice Mix - Kerala Prawns Fry 75 gms Ready-to-cook spice mix for preparing kerala prawns fry an Indian specialty.

Sheel Chilly Powder Regular - 14 Oz. / 400g

Swad Garam Masala 28 Oz

Aara Turmeric / Haldi Powder Organic Content Weight: 7 oz Brand: Aara Storage: Store in cool and dry place.

Aara Black Pepper Whole - 7 oz Content Weight: 7 oz Brand: Aara Storage: Store in cool and dry place.

Native to Southern Asian, turmeric is lightly aromatic, and pungent in taste. Turmeric comes from a rhizome very much like ginger and is cultivated primarily in India, Indonesia and China. Essential in curry powder blends, it is also an important flavoring for many south Asian dishes, while Indian vegetarian cooking relies on it heavily. Turmeric is very sensitive to sunlight and should be stored in a dark place. RECIPE: :Aloo Gobi , Cook time:15 min., Prep. time: 10 min., Serving size: 4 min., Heat level: Medium 3 tbsp. butter4 tbsp. water2 tsp. salt 1/2 tbsp. Rani coriander powder 1/2 tbsp. Rani cumin seeds 1/2 tbsp. Rani chili powder 1/2 tsp. Rani ajwain seeds 1/2 tbsp. Rani turmeric powder1 large potato cut in 1’ cubes1 head of cauliflower broken into florets1 onion slicedgarnish with fresh coriander leaves In wok or large fry pan sauté onion, cumin seed and butter for 3 minutes. Add potato and water. Cover and cook for 5 minutes. Uncover, add turmeric, chilli powder, coriander powder, and salt. Stir well and add cauliflower. Cover for and additional 7 minutes, while continuing to stir occasionally. Turn heat off and let sit for a few minutes. Uncover and garnish with fresh coriander leaves. PRODUCT SPECIFICATIONS Net Wt. 3.5oz (100gms) Product of India Alternate Name (Indian)Haldi Ground Packaging: Poly Bag Product Type: Ground Powder Ingredients: GroundTurmeric

MDH Jal jeera masala 100 gms MDH JAL JEERA MASALA 100g pk of 3

Recipe : Take The Instant-Mix In A Clean Vessel And Knead It Well With 5 Cups (750 Ml.) Pure Water And Keep The Paste Aside For At Least 10 Minutes. Before Frying The Wadas, Add 20 Ml. Of Water Again And Beat The Paste Well. Now Make Small Wadas And Deep Fry Them In Normal Temperature. Keep These Wadas Aside To Cool For 2-3 Minutes Before Dipping Them In Water At Room Temperature For 10 Minutes. Take Adequate Quantity Of Yoghurt (Dahi) In A Seperate Vessel And Beat/Whip It Well Into A Semi Liquid Paste, Adding Little Sugar And A Pinch Of Salt To Taste. Now Take Out The Dipped Wadas From The Water And Press Them Between Palms To Remove Water. Put These Wadas In A Plate And Pour Prepared Yoghurt (Dahi) On It And Garnish It With Red Chilli Powder,Jeera Powder,Chutney,Coriander Leaves Etc. Dahiwada Is Ready For The Serving.

Aara Black Pepper Whole - 14 oz Content Weight: 14 oz Brand: Aara Storage: Store in cool and dry place.

Swad Sesame Seeds White 28 Oz

Badshah Kheema Masala 100 gms

Sheel Cumin Coriander Powder-5x14oz(4.4lbs)

Swad Alsi Powder 14 Oz Swad Alsi Powder 14 Oz

Spices blend for rice cooked with meats Ingredients: Salt, Coriander, Dried plums, Chilli, Mint, Mango, Cassia, Musk, Melon, Turmeric, Cumin, Cloves, Garlic, Black pepper, Green cardamom, Nutmeg, Mace MDH takes special care in selectingthe raw material for the groundsingle spices category. This providesthe consumer with spices made from the choicest raw material maintaining the highest processing standards. SPICESMDH blended spices are a class apart. Each blend has been specially formulated to impart the genuine taste to various Indian food preparations. Decades of research has gone into preparing these blends needed in specific and classical Indian dishes. Indian traditional cookery is free of preservatives and artificial flavour enhancers. MDH does not use these synthetics. Starting with manually ground spices, MDH soon switched over to automatic machines to meet the fast growing demand for MDH Spices. So much so today spices worth crores of rupees are manufactured and packed by modern machines and sold throughout India and abroad through a network of over 1000 Stockists and over 4 Lacs retail dealers. These machines now have a capacity of producing 30 tones of spices in powders packed in beautiful consumer pack of different sizes (10g to 500g) in a day. During its 93 years of golden performance, MDH wishes to pay a tribute to its associates, workers and wellwishers, stockists and dealers for their contribution in this glorious achievement and further wishes to shareits joys with every house-hold in the country and abroad.With all humility MDH invites you to join in this on-going march towards greater heights of achievements and seeks your continuos support in its endeavout to make yet greater achievements possible.

Aara Garam Masala Powder - 14 oz Content Weight: 14 oz Brand: Storage: Store in cool and dry place.

Feature: Made From Finest Quality Organically And Ethically Sourced Pink Salt From The Himalayas Added To Indian And Asian Cuisine, Since It Perfectly And Subtly Seasons Your Food Without Adding Too Much Salinity To It Excellent To Be Served On Side, Looks Stellar Maximum Shelf Life: 24 Months 454gm Sendha Namak or Syendha Namak

Experience the authentic taste of Ethiopia with Asli Shiro Ethiopian Spice. Made with the best quality ingredients, our Shiro spice adds a delicious flavor and depth to your dishes. A must-have for any Ethiopian food lover, this product will elevate your cooking to new levels. Weight: 14oz Ethiopian Spices Brand: Asli