Indian Spices & Masala

Our online Indian grocery store has spices that you enjoyed back in India. Shop for the masala brands you admire and miss like MTR, MDH Masala, Mangal Masala, Priya, Shan, Swad and much more...
Browse and shop from a wide range of Indian spices / masala and try a new delicious and nutritious Indian meal today.
Masala & Spices
Aara Red Chili Whole Kashmiri - 7 oz
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Aara Red Chili Whole Kashmiri - 7 oz
Content Weight: 7 oz
Brand: Aara
Storage: Store in cool and dry place. |
$5.99
$5.25
12% OffBadshah Dry Mango Powder 100 gms
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Badshah Dry Mango Powder 100 gms Amchoor or aamchur, also referred to as mango powder, is a fruity spice powder made from dried unripe green mangoes and is used as a citrusy seasoning. |
$5.65
Organic Bay Leaf-Bay Leaves Dried- 4 OZ
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Fresh USDA Certified Organic Bay Leaves Certified Batch Tested Non-GMO Product of India but carefully hand-packed in Texas. Bay leaves are used for adding an extra flavor in savory Indian dishes such as curries, basmati rice, meat, soups, sauces, and stews Comes in a Resealable Bag. |
$13.99
$11.48
18% Off$3.99
$2.49
38% OffRani Cloves Whole 2oz
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Cloves are the unopened flower buds of a small evergreen tree native to the Moluccas (Indonesia). Cloves are essential in garam masala and appear in many curry powder RECIPE: s. In Indian cuisine, it lends a hand to chutneys and many pickle dishes. It has also become an major ingredient in many rice RECIPE: s such as pullo and biryani. Cloves have an assertive, dark aroma that is warm and rich. RECIPE: :Apple Apricot Chutney Cooking time: 45 minutes Prep time: 15 minutes. , Serving size: 4 jars , Heat level: Mild 1 lbs dried apricots, chopped 2 green apples, peeled and chopped 3 white onions sliced â…” cup raisins 2 cups white vinegar â…” cup brown sugar 1/2 tsp. Rani Mustard seeds ¼ tsp. Rani Ginger powder 8 Rani whole cloves 1 1/2 tsp. salt Using a preserving pan, add all Ingredients and cook for about 45min. Make sure you stir mixture frequently. After chutney becomes thick and pulpy, pour into preserve jars. Makes about three pounds. PRODUCT SPECIFICATIONS Net Wt. 2oz (56gms) Product of Indonesia Alternate Name (Indian) Laung Whole Packaging: Plastic Bottle Product Type: Whole Cloves Ingredients: Cloves |
$6.49
Aara Red Crushed Pepper - 7 oz
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Aara Red Crushed Pepper - 7 oz Content Weight: 7 oz Brand: Aara Storage: Store in cool and dry place. |
$4.99
$4.25
15% OffRani Ginger Powder 100Gm
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Native to India and China, ginger is an ancient spice that has been cultivated in tropical Asia for over 3,000 years. Ginger has a warm, woody aroma, with a hot and slightly bitter taste. Ginger combines particularly well with the warm flavor of cumin, and coriander in savory Indian dishes. It also contributes largely to pickles, chutneys and curry powders, which make it an essential spice in Indian cuisine. In the west, it is largely used in puddings, jams, preserves, cakes, breads, and cookies. RECIPE: :Pineapple Chutney , Cook time: 12 min.Prep time: 5 min., Serving size: 4, Heat level: Mild 1/2 tbsp. vegetable oil 1/2 tsp. Rani mustard seeds1 cup crushed, drained pineapples 1/2 tsp. salt1 tsp. cornstarch mixed with a little milk1 tsp. Rani ginger powder Heat oil in small pan over medium heat. Add the mustard seeds and let them sizzle for a few seconds. Add the drained pineapple, salt, ginger powder, and stir occasionally. cook for about 10 minutes. Add cornstarch to thicken, and remove from heat. Chill before serving. PRODUCT SPECIFICATIONS Net Wt. 3.5oz (100gms) Product of IndiaAlternative Name (Indian) Adarak Ground Packaging: Poly Bag Product Type: Ground Powder Ingredients: Ground Ginger |
$3.24
Rani Chilli Crushed 2oz
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Though originating in Central and South America, chili powder has found its way into being a major component in Indian cuisine. India is one of the largest producers of chilies in the world. Indian Chili powders can rage from being mildly pungent to fiery hot depending on its classification. Rani Chili Crushed is made from whole S4 Guntar Extra Hot Chilies, the world's best. RECIPE: :Potato Chili , Cook time: 30 minutes Prep. Time 10 minutes , Serving size: 2 , Heat level: Hot 1 lbs potatoes (boiled till tender and cooled). 1 onion chopped ¼ salt 1/2 tsp Rani Ground Coriander ¼ Rani Chili crushed 1/2 Rani Cumin Seeds 1/2 tsp Rani Turmeric Ground 1 tbsp. Vegetable Oil In 8-inch nonstick skillet heat oil till hot. Add cumin seeds and chili crushed for 30 seconds.; add potatoes and sauté, stiring occasionally, until lightly browned. Sprinkle with remainder of seasonings and continue until well browned, 10 to 15 minutes. PRODUCT SPECIFICATIONS Net Wt. 2oz (56gms) Product of India Alternate Name (Indian) Mirchi Crushed Packaging: Plastic Bottle Product Type: Dry Crushed Chilies Ingredients: Chilli Crushed |
$3.89
MDH Curry Masala for Meat (100g/3.5oz)
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MDH Curry Masala for Meat (100g/3.5oz) |
$3.99
Rani Kalonji (Nigella) Seeds 3oz
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Indigenous to Western Asia, Southern Europe and the Middle East, nigell is most widely cultivated in India. Often refereed to as onion seeds, kalongi is both nutty and slightly bitter in flavor. The whole seeds are used in pulses, vegetables, chutneys and naan breads, often dry roasted before being added to a dish. RECIPE: :Tomato Curry , Cook time: 20 minutes Prep time: 10 minutes , Serving size: 4 , Heat level: Medium 14oz can tomatoes 1 tsp chopped ginger 2 cloves garlic chopped 1 tsp. Rani Chili Powder 1 tsp. salt 1 tsp Rani Coriander powder 1/2 tsp Rani Cumin Powder 4 tbsp. vegetable or olive oil 1/2 tsp. Rani Kalongi (onion) seeds 1/2 tsp. Rani Mustard Seeds 1/2 tsp. Rani Fenugreek seeds 3 dried red chillies 2 tbsp. fresh lemon juice 3 hard boiled eggs In a large mixing bowel add tomatoes, ginger, garlic, chili powder, salt coriander, cumin and blend. In sauce pan heat oil and add kalongi, mustard, fenugreek seeds, stir fry for 1 minute. Add tomato mixture to sauté pan and stir fry for about 3 minutes and reduce heat, cover and cook for 7-10min. Stir frequently. Remove from heat. Cut hard boiled eggs into quarters. Add eggs and lemon juice to sauce. Garnish with cilantro if desired. PRODUCT SPECIFICATIONS Net Wt. 3oz (85gms) Product of India Alternative Name (Indian) Nigella Seeds Packaging: Plastic Bottle Product Type: Seeds Ingredients: Kalonji Seeds |
$4.93
Sheel Chilly Powder Extra Hot - 14 Oz. / 400g
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Sheel Chilly Powder Extra Hot - 14 Oz. / 400g |
$12.99
Organic Amla Powder - Amla Powder For Hair Growth - 8 OZ
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Fresh USDA Certified Organic Amla Powder Certified Batch Tested Non-GMO Product of India but carefully hand-packed in Texas. Sprinkle amla powder on fruits such as apple, banana, or papaya. Use it in morning protein shakes or smoothies. Comes in a Resealable Bag. |
$16.98
$11.48
32% OffAara Cardamom Black - 7 oz
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Aara Cardamom Black - 7 oz Content Weight: 7 oz Brand: Aara Storage: Store in cool and dry place. |
$19.49
Aara Red Chili (Mirchi) Powder Kashmiri - 14 oz
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Aara Red Chili Powder Kashmiri - 14 oz
Content Weight: 14 oz
Brand: Aara
Storage: Store in cool and dry place. |
$10.49
Badshah Rasam Masala 100 gms
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Badshah Rasam Masala 100 gms There are various ways of preparing Rasam. Rasam is normally mixed with plain cooked rice and eaten with different curries as a sidedish. It makes for a very good appetizer or soup also when taken all by itself. |
$5.65
MDH Achari Aloo Masala 100 gms
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MDH Achari Aloo Masala 100 gms
Achari Aloo Masala is a dry powder mix of spices and herbs, formulated to
enable even a novice to cook a delicious dish of achar Aloo. Achari Aloo
Masala may also be used to cook achari potetoes, a dish featuring South Asian
pickle. |
$5.65
Rani Chilli Ground 2lb (32oz)
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Though originating in Central and South America, chili powder has found its way into being a major component in Indian cuisine. India is one of the largest producers of chilies in the world. Indian Chili powders can rage from being mildly pungent to fiery hot depending on its classification. Rani Chilli Ground comes from the Kashmiri chilli grown in the northern most part of Kashmir. It is known for its bright crimson coloring. RECIPE: Kashmiri Pulao , Cook time: 15min. , Prep. time: 10min. , Serving size: 4-6 , Heat level: Medium 2 cups Rani Basmati Rice 2 cups milk, 1/2 cup heavy cream beaten smooth 1 tsp. sugar salt to taste, 1/2 tsp. Rani Cumin Seeds 3 Rani Clove Whole, 1 Rani Cinnamon Stick, 3 Rani Green Cardamoms, 1 Bay leaf, 1/2 cup water, 1 tsp. Rani Chilli Powder, 2 tbsp. Rani Ghee Wash and soak rice for 15-20 minute. Mix milk, cream, sugar, salt. Drain rice, keep aside. heat ghee in a heavy pan. Add cumin seeds, cinnamon, bay leaf, cardamoms, clove and chilli powder and saute. Add rice and fry in ghee for 2 minutes. Add milk, cream, mixture. Add 1/2 cup water. Bring to boil. When boil is reached cover and simmer till cooked (15 mins). Each Grain should be cooked, but separate. Add nuts and raisins to rice. Serve with yogurt. PRODUCT SPECIFICATIONS Net Wt. 2lbs (32oz) Product of India Alternate Name (Indian) Mirchi Ground Packaging: Plastic Bottle Product Type: Ground Powder Ingredients:Ground Chilli |
$14.29
$26.41
Aara Cardamom Seeds - 7 oz
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Aara Cardamom Seeds - 7 oz
Content Weight: 7 oz
Brand: Aara
Storage: Store in cool and dry place. |
$28.75
Laxmi Extra Hot Chilli Powder 200 gms
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Laxmi Extra Hot Chilli Powder 200 gms Laxmi brand chilli powder |











































