Indian Spices & Masala

Our online Indian grocery store has spices that you enjoyed back in India. Shop for the masala brands you admire and miss like MTR, MDH Masala, Mangal Masala, Priya, Shan, Swad and much more...
Browse and shop from a wide range of Indian spices / masala and try a new delicious and nutritious Indian meal today.
Masala & Spices
Aara Cinnamon Sticks - 2LB
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Aara Cinnamon Sticks - 2LB Brand: Aara Category: Indian Grocery Storage: Store in cool and dry place Product of India Content Weight: 908 gm / 32 oz approximately |
$37.99
Organic Cassia Cinnamon - Cinnamon Sticks Whole - 4 OZ
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Fresh USDA Certified Organic Cassia Cinnamon Sticks Certified Batch Tested Non-GMO Product of India but carefully hand-packed in Texas. Great for adding it in savory Indian dishes such as curries, rice, meat, teas, cinnamon roll. Comes in a Resealable Bag. |
$13.98
$10.98
21% OffRani Ajwain Seeds 3oz (85gm)
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Ajwain is native to Southern India and is closely related to cumin and caraway, though all three spices differ in taste. The spice is widely used in Indian breads, pickles an soups. It has a hot, bitter taste, strong at times, though not dominating. RECIPE: : Southern Style Spinach , Cook time: 15min, Prep. time: 5 min., Serving size: 4, Heat level: Medium 3 1/2 cups chopped spinach1 tbsp. Rani Tamarind paste2 green chillies chopped¼ tsp Rani Ajwain Seeds2 tsp Rani Granulated garlic1 tbsp coconut powder2 tsp. salt4 cups water PRODUCT SPECIFICATIONS Net Wt. 3oz (85gms) Product of India Alternate Name (English) Bishop's Weed Packaging: Plastic Bottle Product Type: Seeds Ingredients: Ajwain Seeds |
$3.99
$4.70
Aara Til (Sesame) Chutney Powder - Just Add Oil - 200g
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Method:
Ready To Eat *Enhance your taste by Adding Shakti's Sesame Oil
About this Product:
Ready to Eat and flavorful
Truly South Indian Taste
100% Vegetarian
No Onion No Garlic
Wholesome Ingredients & No Artificial Colors & Preservatives
Handcrafted in Small Batches
Pairs wonderfully with Idli, Dosa, Appam, Chapati, and Roti Varieties |
$6.49
$7.53
Rani Cumin Ground 5lbs (2.27kg) Jar
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Cumin is native to Upper Egypt, now cultivated throughout India. This spice is used in numerous kitchens around the world. Cumin is a main ingredient in Indian cooking, blends with various spices to make curry powder, garam masalas and other blends. Tasting slightly bitter, sharp and warm, cumin has a very heavy, strong aroma. RECIPE: :Aloo Gobi , Cook time:15 min., Prep. time: 10 min., Serving size: 4 min., Heat level: Medium 3 tbsp. butter4 tbsp. water2 tsp. salt 1/2 tbsp. Rani Coriander powder1 tbsp. Rani Cumin Powder 1/2 tbsp. Rani chili powder 1/2 tsp. Rani Ajwain seeds 1/2 tbsp. Rani Turmeric powder1 large potato cut in 1’ cubes1 head of cauliflower broken into florets1 onion slicedGarnish with fresh coriander leaves In wok or large fry pan sauté onion, cumin and butter for 3 minutes. Add potato and water. Cover and cook for 5 minutes. Uncover, add turmeric, chilli powder, coriander powder, and salt. Stir well and add cauliflower. Cover for and additional 7 minutes, while continuing to stir occasionally. Turn heat off and let sit for a few minutes. Uncover and garnish with fresh coriander leaves. PRODUCT SPECIFICATIONS Net Wt. 5lbs Product of India Alternate Name (Indian) Jeera Ground Packaging: Poly Bag Product Type: Ground Powder Ingredients: Ground Cumin |
$36.39
Organic Black Peppercorn - Whole Black Peppercorns- 16 OZ
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Fresh USDA Certified Organic Black Pepper Certified Batch Tested Non-GMO Product of India but carefully hand-packed in Texas. The black peppercorn can be used for Sichuan, Szechuan, chili garlic sauce, and for grinding on food. Comes in a Resealable Bag |
$17.48
Aara Sesame Natural Seeds - 5 lb
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Aara Sesame Natural Seeds - 5 lb Content Weight: 5 lb Brand: Aara Storage: Store in cool and dry place. |
$23.99
Badshah Punjabi Gravy Masala 100 gms
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Badshah Punjabi Gravy Masala 100 gms A cool season spice blend from Northern India, Badshah Punjabi Garam Masala is just the right mix of flavour and subtlety. For this Punjabi Garam Masala, Badshah roasts, grinds and hand-mixes some of India's most valued spices to create an aromatic masala |
$5.65
Aara Cardamom Powder - 3.5 oz
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Aara Cardamom Powder - 3.5 oz Content Weight: 3.5 oz Brand: Aara Storage: Store in cool and dry place. |
$13.49
Everest Chat Masala 100 gms
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Everest Chat Masala 100 gms DESCRIPTION Chaat is a racy blend that gives a wild and lively tweak to the well worn taste of Salads, Sandwiches, Fresh fruits, Finger chips, Snacks, Soft drinks, Sprouted beans... you name it. Just sprinkle, and savour, a new kind of excitment. USAGE Sprinkle on Salties, Samosas, Sandwiches, Tikkies, Pizzas, Pakoras, Soft drink, Dahi Wadas, Papris, Burgers, Wafers, Paneer- Tikkas etc. RECIPE: ALOO CHAAT Before you begin: Boil, chop, fry till slightly golden 500 gms potatoes. Remove in a bowl. Cool. Add 2 tbsp mint chutney, 1 tbsp lemon juice, inch piece ginger chopped, 1 chopped green chilli & salt. Mix well. Sprinkle 1 tbsp Everest Chaat Masala. Add chopped coriander leaves. TIP: Most fruit chaats, aloo chaats, salads, sprouted beans, finger chips, sandwiches, tandoori preparations, punjabi preparations, fruit juices, dahivada and other snacks taste best with a sprinkle of Everest Chaat Masala. |
$2.83
Organic Garam Masala Powder- Indian Garam Masala Spice- 8 OZ
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Fresh USDA Certified Organic Garam Masala Powder Certified Batch Tested Non-GMO Product of India but carefully hand-packed in Texas. Great for cooking/ Indian curries Comes in a Resealable Bag |
$22.98
$12.98
44% OffSheel Organic Mustard Seeds Black - Net Wt: 12 oz / 340g
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Sheel Organic Mustard Seeds Black - Net Wt: 12 oz / 340g
** Certified USDA Organic
** Certified Kosher |
$12.99
MDH - Peacock Kasoori Methi
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Enhance your dishes with the rich, aromatic flavor of MDH Peacock Kasoori Methi. These dried fenugreek leaves add a unique and savory taste to any meal, elevating your cooking to the next level. Experience the perfect balance of flavor and aroma with each use.
Dried Fenugreek Leaves
Net Weight : 100 Grams / Pack
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$8.99
Preema Red Food Colour - 25g x 3
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Preema brand food colouring is a high quality product. This red food colour will bring the bright red colour to any food. Best used for cakes, boiled sweets, creams, and icing. Only a small ammount is needed to get the perfect colour. 25g small plastic bottle. (x3)-All products will be shipped from the UK |
$7.55
Rani Mustard Seeds 5lbs (2.27kg) Bag
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Although very similar in appearance, Indian brown mustard has a different flavor than its Mediterranean counterpart from which it originated. It was one the few affordable spices in Europe during the Middle Ages. In Indian cuisine, mustard seeds are toasted in oil before they are added to the dish. Powdered mustard acts as an emulsifier in the preparation of condiment, and salad dressings. Mustard has a strong pungent flavor, and unlike any other spice it has virtually no aroma. RECIPE: :Gujarati Dhokla , Cook time: 30 min , Prep. time: 20 min , Serving size: 5-6 , Heat level: Medium 1 cup Rani Gram flour 1 tsp. sugar 1/2 tsp. salt juice of one lemon 1 tsp. baking soda 2 tbsp. sunflower oil 3 green chilies, finely sliced 2 tsp. Rani mustard seeds 10 fresh curry leaves 1 tbsp. dry unsweetened coconut powder 1 hand full of fresh cilantro leaves ¾ cup water Prepare steamer. Pour water into bottom of steamer and bring to boil. In a bowl mix gram flour, sugar, salt, and lemon juice. Gradually add water, stir well to prevent lumps. Sift in baking soda and pour mixture into 9 inch greased baking pan. Carefully lower pan into steamer and cover. Steam for 20 minutes. In a small pan, add oil and sauté green chilies, mustard seeds, curry leaves for one minute and then add the coconut. When steamed cake is done, pour spice mixture over evenly and add cilantro leaves. Cut and serve. PRODUCT SPECIFICATIONS Net Wt. 5lbs Product of India Alternative Name (Indian)Kali Rai Packaging: Plastic Bag Product Type: Seeds Ingredients:Mustard Seeds |
$23.99
Rani Curry Powder Hot Natural 11-Spice Blend 85g (3oz) ~ Salt Free | Vegan | Gluten Free Ingredients | NON-GMO…
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Traditionally, the spices used in curry blends reflect the availability of spices and the climate of the region to which they are credited. North Indian curry powders tend to be milder and very aromatic, while South Indian blends tend to be hotter in flavor. Rani Hot Curry Powder is of the southern variety, derived from an old family RECIPE: . It compliments both vegetable and meat dishes, adding both color and flavor. RECIPE: :Mushroom Curry , Cook time: 10min. , Prep. time: 5min. , Serving size: 4 , Heat level: Medium 2 tbsp. Rani Ghee or vegetable oil 3 garlic cloves chopped 1 tsp. fresh grated ginger 1 onion chopped 1 tbsp. Rani Hot Curry Powder 1/2 tsp. Rani Mustard seeds 1/2 lbs. button mushrooms halved 1/2 lbs. portabella mushroom sliced 2 tsp. salt 1 tsp. Rani Garam Masala 1/2 cup coconut milk 2 tbsp. fresh lemon juice cilantro leaves for garnish Heat oil in non stick fry pan. Add garlic, ginger, onion, and sauté on med. heat until onions soften. Stir in curry powder, mustard seeds. Add mushrooms and salt. Cook for 5 minutes. Add coconut milk, garam masala and cook until coconut milk thickens (4-5 min.) Stir in lemon juice. Garnish with cilantro springs. *This dish goes well with plain Rani Basmati Rice PRODUCT SPECIFICATIONS Net Wt. 3oz (85gms) Product of IndiaAlternative Name(English) Hot Indian Curry Blend Packaging: Plastic Bottle Product Type: Ground Powder Ingredients:Coriander, Turmeric, Cumin, Mustard, Fenugreek, Black Pepper, Garlic, Fennel, Poppy Seeds, Chilli, And Dried Curry Leaves |
$4.93
Priya Rasam Powder 100g (3.5oz)
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Priya Rasam Powder 100g (3.5oz) Contains: Coriander, Red chillies, Bengal gram lentils, Fenugreek, Iodized Salt,Rice flour,Black pepper, Turmeric and Asafoetida. |









































