Indian Curry Powder 1 Lb

Aachi Curry Masala 200 gms This South Indian variant to curry powder is used to make a simple curry gravy that can be used to make vegetable and non-veg curries. . This Aachi curry masala powder does not contain chili powder and it contains Coriander, Black Pepper, Cinnamon, Cumin

Aachi Kulambu Chilli Masala 200 gms Aachi's Kulambu Chilli Masala is a special South Indian chilli powder is used to prepare fish curry, dry fish curry, egg curry, tomato curry, tamarind curry, kara curry and fenugreek curry.

Chana Masala is a delicious and flavorful Indian curry dish full of Protein, Iron, Fibre, and Vitamin B. Chana means “chickpeas” which describes 90% of the dish and masala, our authentic spice mix, crafted by us helps further enrich the taste of chana to traditional Indian flavors. This Kit includes all the spices crafted with proportion to make this delicious meal. Simply add the vegetables in the Recipe Card and get cooking! Serves 2 People weight:11.42 oz. (324 gm) No Preservatives (100% Natural) Packaged in USA Kit Includes: Chickpeas (Kabuli Chana) Chana Masala Whole Spice Mix Chana Masala Blend Special Basmati Rice Recipe Card Ingredients: GREEN CARDAMOM WHOLE, BAY LEAVES, ROUND CINNAMON STICK, CUMIN - WHOLE & POWDER, RED CHILLI WHOLE & POWDER, DRY FENUGREEK LEAVES, SALT, CORIANDER POWDER, PAPRIKA, CHANA MASALA, TURMERIC POWDER, SUGAR, CHICKPEAS & BASMATI RICE.

Method: Super Fresh & Easy to Make: Step 1: Add Required Quantity of Aara Curryleaves Rice Powder with Cooked Hot Rice According to Your Taste. Step 2: Add Ghee For Enhancing Taste. Now Enjoy The Authentic Taste on your Plate. About this Product: Convenient and flavorful Truly South Indian Taste 100% Vegetarian No Onion No Garlic Wholesome Ingredients & No Artificial Colors & Preservatives Handcrafted in Small Batches Pairs wonderfully with Idli, Dosa, Appam, Chapati, and Roti Varieties

Delicious and flavorful curry made with red kidney beans aka Rajma. Rajma is full of health benefits, comes with high dietary fibers, boosting your digestive system and keeping your heart healthy. Kidney beans has low GI index, making it ideal dish for diabetic patients. Rajma Masala Spice Blend is crafted by us helps further enrich the taste of Rajma to traditional Indian flavors. This Kit includes all the spices crafted with proportion to make this delicious meal. Simply add the vegetables in the Recipe Card and get cooking! Serves 2 People weight: 10.72 oz. (304 gm) No Preservatives (100% Natural) Medium Hot (heat can be reduced by adding less spices) Packaged in USA Kit Includes: Red Kidney Beans Rajma Whole Spice Mix Rajma Masala Blend Special Basmati Rice Recipe Card Ingredients: BAY LEAVES, ROUND CINNAMON STICK, CUMIN WHOLE & POWDER, RED CHILLI WHOLE & POWDER, GREEN CARDAMOM WHOLE, WHOLE CLOVES, DRY FENUGREEK LEAVES, SALT, CORIANDER POWDER, PAPRIKA, DRY MANGO POWDER, RAJMA MASALA, TURMERIC POWDER, SUGAR, RED KIDNEY BEANS & BASMATI RICE.

Method: Super Fresh & Easy to Make: Step 1: Take 2 tbsp Oil in Pan Add Mustard Seeds, Curry leaves, and Chopped Onion, Stir until it Turns Brown. Step 2: Now Add 20g Tamarind Juice in 200 ml water, Chopped Tomatoes 100 g, With 50g of Aara Vathakuzhambu Mix Powder and Boil it for 15 Minutes. Now Enjoy The Authentic Taste on your Plate. Optional: Add Coarsely Grated Coconut With Aara Vathakuzhambu Mix Powder For Enhancing Taste. About this product: Convenient and flavorful Truly South Indian Taste 100% Vegetarian No Onion No Garlic Wholesome Ingredients & No Artificial Colors & Preservatives Handcrafted in Small Batches Pairs wonderfully with Idli, Dosa, Appam, Chapati, and Roti Varieties

Everest Kashmirilal Red Chilli Powder 100 gms DESCRIPTION Fine ground red chillies of the finest quality distinguished by their brilliant red colour and mild pungency. Chilli is a heating spice and comes in a wide variety of shapes, sizes, colours, and degrees of pungency. Chilli is America's most important contribution to the world of spices, though today it is one of India's major export attractions. Indian chilli is grown in Andhra Pradesh, Maharashtra, Karnataka, Madhya Pradesh, Tamil Nadu and a number of other States. The highly pungent 'Guntur' and the mildly pungent 'Byadgi' chillies are internationally recognised as the finest in quality. USAGE Chillies are used in Indian dishes for their hot taste and reddish colour. Red chilli ground together with coconut gives curry a firm texture. Chillies are a great source of vitamin C and good for digestion. SCIENTIFIC NAME Botanical Name: Capsicum annum L., Capsicum frutescens L. Family Name: Solanaceae Commercial Part: Green as well as ripe and dried pod (fruit)

Laxmi Curry Powder 200 gms Cooking for friends or family? Delight their taste buds with our Laxmi Curry Powder! Our variety of authentic Indian spices and cooking ingredients are just what you need to create a gourmet meal in your kitchen. House of Spices carries the essential ingredients that will allow you to create a home-cooked sensational dish that always please. Laxmi Curry Powder is made from all natural herbs and spices and gains its bold flavor from a delectable blend of Coriander, Red Chilies, Turmeric, Cumin, Pepper, Fenugreek. Our Curry Powder is great to add to meat and vegetable stews or to use to flavor steamed or sautéed vegetables. House of Spices is a leader in the market of classic Indian cooking spices. Proudly distributed throughout the United States, House of Spices specializes in exceptional spices and food products always sourced from the highest quality ingredients. House of Spices has the ingredients you need for traditional Indian cooking - made pure, made fresh, and made wholesome!

MDH Chana Masala is a Spice blend for Chick Peas curry. MDH takes special care in selectingthe raw material for the groundsingle spices category. This providesthe consumer with spices made from the choicest raw material maintaining the highest processing standards. SPICESMDH blended spices are a class apart. Each blend has been specially formulated to impart the genuine taste to various Indian food preparations. Decades of research has gone into preparing these blends needed in specific and classical Indian dishes. Indian traditional cookery is free of preservatives and artificial flavour enhancers. MDH does not use these synthetics. Starting with manually ground spices, MDH soon switched over to automatic machines to meet the fast growing demand for MDH Spices. So much so today spices worth crores of rupees are manufactured and packed by modern machines and sold throughout India and abroad through a network of over 1000 Stockists and over 4 Lacs retail dealers. These machines now have a capacity of producing 30 tones of spices in powders packed in beautiful consumer pack of different sizes (10g to 500g) in a day. During its 93 years of golden performance, MDH wishes to pay a tribute to its associates, workers and wellwishers, stockists and dealers for their contribution in this glorious achievement and further wishes to shareits joys with every house-hold in the country and abroad.With all humility MDH invites you to join in this on-going march towards greater heights of achievements and seeks your continuos support in its endeavout to make yet greater achievements possible.