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Deep Kesar Mango pulp 30 Oz
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Description
This is the sweet, golden pulp derived from mangoes. The pulp is extracted
from "kesar" mangoes, a sugary variety native to North India. It is great by itself, or warmed and poured on ice cream. It also makes a great ice cream shake when added to vanilla ice cream. It is often used in sweets and yogurt drinks. Suggested Recipes: Simple Mango Lassi Ingredients: 3 cups plain yogurt 1 cup milk 1 cup water 1 cup mango pulp Sugar to taste 1 oz pistachios, ground (optional) 1/2 tablespoon cardamom powder (optional) Instructions: 1. In a pitcher or large bowl, combine the yogurt, milk, water, mango pulp, cardamom powder and sugar. Whisk briskly until completely mixed. Chill. Lassi can be poured over ice, or blended with ice. Sprinkle pistachios on top before serving. Makes 3-5 servings. Content: 30 Oz Brand: Deep Storage: Store in cool and dry place Product of India Category: fresh mangoes produce
This Mango Pulp Healthy Gourmet Food from India (Indian Grocery) collection has been tagged as desi aam pulp,groceries,mango puree,indian mngo pulp,alphanso mango puree,indian grocery,mango lassi,diy ingredients,fruits and drinks. Please Note: All products sold online on Desiclik.com are brand new. **Statements regarding health supplements have not been evaluated by the FDA and are not intended to diagnose, treat, cure, or prevent any disease or health condition. *Consult your physician if you are pregnant, nursing or have a known medical condition. |
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