Ruchi Mixed Chutney 450 gm

Now Chinese is made easy! Ching's Secret Schezwan Stir Fry Sauce combines aromatic spices in a jar and all you have to do is add vegetables, noodles, meat and even paneer! 2 Delicious and easy recipes printed on the back of the bottle. Make a yummy stir-fry meal that your family will love and crave! Real Chinese. Tasty Chinese.

Aachi Garlic Rasam Paste 300 gm

Aachi Madras Fryums 200 gms Papadam, (also known as Papad in Northern India or Appadam in Telugu, Appalam in Tamil and Pappadum in the rest of south India; spellings vary) is a thin, crisp disc-shaped Indian food typically based on a seasoned dough made from black gram (urad flour), fried or cooked with dry heat. Flours made from other sources such as lentils, chickpeas, rice, or potato, can be used. Papadams are typically served as an accompaniment to a meal in India, or as an appetizer or snack, sometimes with toppings such as chopped onions, chopped carrots, chutneys or other dips and condiments. In certain parts of India, papadums which have been dried but not precooked are used in curries and vegetable dishes.

Aachi Rava Upma Mix 1 Kg Rava upma is one of the most easiest breakfast and can be done in a jiffy. It goes well with coconut chutney. It is made up of Rava, Bengal gram dhal, Black gram dhal, Salt, Mustard seed, Chilli, Curry leaves, ginger and Hydrogenated vegetable fat.

Ahmed Carrot Pickle 1 Kg

Ahmed Foods-garlic Paste 700 gms

Ahmed Foods-ginger Paste 700gms

Ariya Brinjal Pickle 275 gm

Ariya Pol Sambol 200 gm

Ariya Polos Acharu 300 gm