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Rani's World Foods
Indian Grocery Store Online
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Products
Rani Turmeric Ground 2lbs (32oz)
Native to Southern Asian, turmeric is lightly aromatic, and pungent in taste. Turmeric comes from a rhizome very much like ginger and is cultivated primarily in India, Indonesia and China. Essential in curry powder blends, it is also an important flavoring for many south Asian dishes, while Indian vegetarian cooking relies on it heavily. Turmeric is very sensitive to sunlight and should be stored in a dark place. RECIPE: :Aloo Gobi , Cook time:15 min., Prep. time: 10 min., Serving size: 4 min., Heat level: Medium 3 tbsp. butter4 tbsp. water2 tsp. salt 1/2 tbsp. Rani coriander powder 1/2 tbsp. Rani cumin seeds 1/2 tbsp. Rani chili powder 1/2 tsp. Rani ajwain seeds 1/2 tbsp. Rani turmeric powder1 large potato cut in 1’ cubes1 head of cauliflower broken into florets1 onion slicedgarnish with fresh coriander leaves In wok or large fry pan sauté onion, cumin seed and butter for 3 minutes. Add potato and water. Cover and cook for 5 minutes. Uncover, add turmeric, chilli powder, coriander powder, and salt. Stir well and add cauliflower. Cover for and additional 7 minutes, while continuing to stir occasionally. Turn heat off and let sit for a few minutes. Uncover and garnish with fresh coriander leaves. PRODUCT SPECIFICATIONS Net Wt. 32oz (2lbs) Product of India Alternate Name (Indian)Haldi Ground Packaging: Plastic Bottle Product Type: Ground Powder Ingredients:Ground Turmeric |
$16.99
Rani All Spice Whole 3oz
Allspice comes from a tall evergreen tree indigenous to the Caribbean and Central America. This spice is primarily used in the food industry in making ketchups, pickles and canned meats. It gives a gentle, warm flavor to cakes, jams, pies and ice cream. Though it resembles the flavor of cloves, cinnamon and nutmeg, allspice retains its own distinct quality with a pungent and somewhat peppery taste. RECIPE: : Spicy Chicken , Cook time: 45 minutes , Prep. time: 20 minutes , Serving size: 4 4 large chicken drumsticks, skinned 1 tsp. Rani Chilli powder 2 tsp. Rani Turmeric powder 1 tsp. Rani Allspice powder 1/2 tsp. Rani Garam Masala 1 tsp. minced ginger 1 tsp. minced garlic 2 tsp. lemon juice Salt 4 tbsp. corn oil Mix chicken chili, turmeric, allspice, garam masala, ginger, garlic, salt, lemon juice in a bowl and marinate for 15 min. Place the chicken in foil lined baking dish, drizzle oil over chicken and seal chicken in foil. Bake at 375 degree for 40 minutes. Transfer the chicken to a flame proof dish and brown under hot grill, turning as required. PRODUCT SPECIFICATIONS Net Wt. 3oz (85gms) Product of India Alternate Name (Indian)Kabab Chini Packaging: Plastic Bottle Product Type: Seeds |
$5.99
Rani Amchur (Mango) Ground Powder Spice 3.5oz (100gm) ~ All Natural, Indian Origin | No Color | Gluten Free Ingredients | Vegan | NON-GMO | No Salt or fillers
Amchur powder is made form unripe mangoes which have been sliced, sun-dried and then ground into powder. Mangoes themselves are indigenous to India and Malaysia. This spice is confined chiefly to Indian cuisine. It adds a tart, sour flavor to curries, chutneys and vegetable dishes. RECIPE: : Amchur Fish , Cook time: 20 minutes, Prep. time: 20 minutes, Serving size: 4 8 boneless pieces of cod1 tsp. Rani Chilli powder1 tsp. Rani Tandoori masala1 tsp. minced garlic1 tsp. minced gingersalt to taste1 tsp. Rani Amchur powder4 tbsp. bread crumbs4 tbsp. corn oil Marinate the fish in the chilli powder, tandoori masala, minced ginger, garlic, and salt for 5min. Mix the Amchur powder, bread crumbs. Arrange fish on a greased baking sheet. Sprinkle with the bread crumbs and drizzle with corn oil. Bake in oven at 350 degrees for about 20 minutes or until the fish becomes flakey. PRODUCT SPECIFICATIONS Net Wt. 3.5oz (100gms) Product of India Alternate Name (English)Dry Mango Powder Packaging: Poly Bag Product Type: Ground Powder Ingredients: Amchur Powder (Mango Powder) |
$4.99
Rani Ashwagandha Root (Winter Cherry) Powder 6oz (172g) ~ All Natural, Salt-Free | Vegan | No Colors | Gluten Free Ingredients | NON-GMO | Indian Origin - Withania Somnifera
You'll LOVE our Ashwagandha (Winter Cherry) Root Powder by Rani Brand--Here's Why: 100% Natural, No preservatives and Not tested on Animals. Non-GMO, No fillers and Packed in a no barrier Plastic Jar, let us tell you how important that is when using this, potent of all Indian Spices! Withania Somnifera, Ashwagandha or Winter Cherry are some of the names for this product Ashwagandha is a powerful herb used for thousands of years for its restorative and rejuvenating benefits. Ashwagandha can help alleviate stress, anxiety, fatigue, low energy, insomnia and concentration difficulties. Net Wt. 7oz (200g) Authentic Indian Product |
$7.79
Rani Bay Leaves 1Lbs
Bay or Laurel leaf is native to the near East and Syria. The oval, pointed leaf is a matte olive color with a strong spicy flavor that intensifies when leaves are dried. Bay leaves are widely used in soups, sauces, and stews. They are also essential pickling and do wonders for adding flavor to Basmati rice. These leaves should be kept in an air tight container, away from sunlight. PRODUCT SPECIFICATIONS Net Wt. 1LB (453.59gm) Product of India Alternate Name (Indain) Tamal Patra Packaging: Poly Bag Product Type: Leaves Ingredients:Bay Leaves |
$18.99
Rani Cardamom Seeds 100g
Cardamom is native to the forest of South India, where it grows wild. Second only to the spice saffron in value, cardamom is one of the world’s most expensive spice. Cardamom can enhance both sweet and savory dishes. It has been important in Indian cuisine for thousands of years, being a useful ingredient in sumptuous curries to adding a camphoric flavor to Indian masala chai. RECIPE: Savory Rice Pudding Cooking Time: 25 minutes Prep time: 10 minutes , Serving size: 4 1 cup Rani Basmati Rice 3 cups milk 1/2 cup sugar ¼ cup raisins 1 tsp Rani Cardamom Seeds ¼ cup chopped almonds 1 pinch saffron (optional) Soak rice with water for 10 minutes. In a large sauce pan bring 3 cups milk to boil. Drain rice and add to milk. Add sugar, raisins, cardamom, almonds, and saffron. Let rice cook for 20 minutes or until rice is done. Serve cool or warm. PRODUCT SPECIFICATIONS Net Wt. 3.5oz (100gms) Product of Guatemala Alternate Name (Indian)Sabut Elachi Packaging: Poly Bag Product Type: Seeds Ingredients: Cardamom Seeds |
$9.99
Rani Chana Besan - Chickpeas Flour, Gram (Pet Jar) 4lb (64oz) ~ All Natural | Vegan | Gluten Free Ingredients | NON-GMO | Indian Origin
You'll LOVE our Chana Besan (Chickpeas Flour) by Rani Brand®--Here's Why: 100% Natural, No preservatives or "fillers" and Great Health Benefits Packed in a no barrier resealable/reusable Plastic Jar, let us tell you how important that is when handling Indian Flours! Rani is a USA based company selling spices for over 30 years, buy with confidence! Net Wt. 4lbs (1.81kg), Authentic Indian Product, Alternate Names: Chana ka Lot, Chickpeas Flour Chana besan (gram flour) is made from chickpeas and is used in a variety of ways in Indian cookery. Chana besan has a light yellow color and matte texture. With an earthy dry aroma, the flour has a nutty flavor. Curries, pakoras, and snack foods are made by using Chana besan. The flour is also used in homemade beauty products, often made into a paste and applied as an exfoliating facial scrub. PRODUCT SPECIFICATIONS Net Wt. 4lbs (1.81kg) Product of India Packaging: PET JAR Product Type: Flour Ingredients:Chickpeas (Chana Dal) |
$10.13
Rani Cumin Seeds 30oz (857g)
Cumin is native to Upper Egypt, now cultivated throughout India. This spice is used in numerous kitchens around the world. Cumin is a main ingredient in Indian cooking, blends with various spices to make curry powder, garam masalas and other blends. Tasting slightly bitter, sharp and warm, cumin has a very heavy, strong aroma. RECIPE: :Aloo Gobi , Cook time:15 min., Prep. time: 10 min. , Serving size: 4 min. , Heat level: Medium 3 tbsp. butter 4 tbsp. water 2 tsp. salt 1/2 tbsp. Rani Coriander powder 1/2 tbsp. Rani Cumin Seeds 1/2 tbsp. Rani chili powder 1/2 tsp. Rani Ajwain seeds 1/2 tbsp. Rani Turmeric powder 1 large potato cut in 1’ cubes 1 head of cauliflower broken into florets 1 onion sliced Garnish with fresh coriander leaves In wok or large fry pan sauté onion, cumin and butter for 3 minutes. Add potato and water. Cover and cook for 5 minutes. Uncover, add turmeric, chilli powder, coriander powder, and salt. Stir well and add cauliflower. Cover for and additional 7 minutes, while continuing to stir occasionally. Turn heat off and let sit for a few minutes. Uncover and garnish with fresh coriander leaves. PRODUCT SPECIFICATIONS Net Wt.30oz (857g) Product of India Alternate Name (Indian) Jeera Seeds Packaging: Plastic Bottle Product Type: Seeds Ingredients: Cumin Seeds |
$22.99
Rani Daliya Split 200g
Dalia is chana dal, husked, split and roasted. It is commonly used as a natural thickener for chutney's, such as coconut chutney. They are extensively used in South Indian cooking from everything from condiments to curries. ( Alternate Names: Putnala Pappu) PRODUCT SPECIFICATIONS Net Wt. 7oz (200g) Product of India Packaging: Bag Product Type: Soya and Vadi's Ingredients:Roasted Split Chick peas without skin |
$3.89
Rani Delhi Ki Chutney 200g
A variety of carefully selected fruits, vegetables and spices from across India are mixed in this exotic Rani Chutneys. Melting into a distinct flavor that people across India have come to love for generations. PRODUCT SPECIFICATIONS Net Wt. 7.05oz (200gms) Product of India Packaging: Glass Bottle Product Type: Chutney Ingredients:Sugar, Water, Salt, Jaggery (Unrefined Cane Sugar), Tamarind, Dates, Spices (Cumin, Chilli, Dry Ginger, Black Pepper, Fennel) Acidity Regulators [Citric Acid (330), Acetic Acid (260)] Stabiliser [Xanthan Gum (415), Guar Gum (412) and Preservatives [Sodium Benzoate (211)]. |
$3.63
Rani Fennel Candy 10lbs (4.54kg)
Fennel is native to the Mediterranean region. The greenish yellow seeds have an intense, sweet, licorice like flavor. The seeds lend their flavor to meat and fish curries, as well as a deep richness to pastries. In India, fennel seeds are coated with multi colored sugar to make a popular confection that is both used as a mouth freshener and digestive stimulant. PRODUCT SPECIFICATIONS Net Wt. 10lbs (4.54kg) Product of India Alternative Name (Indian) Saunf Candy Packaging: Plastic Bottle Product Type: Candy Coated Seeds Ingredients:Fennel Seeds, Sugar, and Permitted Food Coloring |
$51.99
Rani Fenugreek (Methi) Seeds Ground Powder 3.5oz (100g) Trigonella foenum graecum | Gluten Free | Non-GMO (used in cooking & Ayurvedic spice) …
Fenugreek is Native to the eastern Mediterranean and is cultivated widely in India, Pakistan, Morocco, France and Argentina. Fenugreek is a favorite spice in South India and Sri Lanka, where it is not limited to curries, but may also be found in chutneys, lentil dishes, pickles, and vegetables. The strong aromatic aroma of fenugreek is similar to that of celery and is a dominate ingredient in curry powders. RECIPE: :Rani Moong Dal Prep time: 10 minutes, Cook time: 45 minutes, Serving size: 4-6, Heat level: hot 1 cup Rani Moong Dal1 tsp ginger finely chopped 1/2 tsp Rani Cumin Ground 1/2 tsp Rani Coriander Ground1 tsp garlic minced 1/2 tsp Rani Chili Ground2 1/2 cups water1 tsp salt3 tbsp butter4 Rani Red Chili Whole1 tsp Rani Cumin Seeds 1/2 tsp Rani Fenugreek Ground Rise moong dal in water and drain. In sauce pan, add moong dal, water, ginger, fenugreek ground, cumin ground, coriander, garlic, chili powder and stir. Cook over medium heat, stirring frequently until lentils are soft. Add salt and transfer to serving dish. Sauté red chili whole, cumin seeds and butter for one minute. Pour over moong dal. Serve with rice. PRODUCT SPECIFICATIONS Net Wt. 3.5oz (100gms) Product of IndiaAlternative Name (Indian) Methi Ground Packaging: Poly Bag Product Type: Ground Powder Ingredients:Ground Fenugreek |
$3.24
Rani Fenugreek (Methi) Seeds Ground Powder 7oz (200g) Trigonella foenum graecum | Gluten Free | Non-GMO (used in cooking & Ayurvedic spice) …
Fenugreek is Native to the eastern Mediterranean and is cultivated widely in India, Pakistan, Morocco, France and Argentina. Fenugreek is a favorite spice in South India and Sri Lanka, where it is not limited to curries, but may also be found in chutneys, lentil dishes, pickles, and vegetables. The strong aromatic aroma of fenugreek is similar to that of celery and is a dominate ingredient in curry powders. RECIPE: :Rani Moong Dal Prep time: 10 minutes, Cook time: 45 minutes, Serving size: 4-6, Heat level: hot 1 cup Rani Moong Dal1 tsp ginger finely chopped 1/2 tsp Rani Cumin Ground 1/2 tsp Rani Coriander Ground1 tsp garlic minced 1/2 tsp Rani Chili Ground2 1/2 cups water1 tsp salt3 tbsp butter4 Rani Red Chili Whole1 tsp Rani Cumin Seeds 1/2 tsp Rani Fenugreek Ground Rise moong dal in water and drain. In sauce pan, add moong dal, water, ginger, fenugreek ground, cumin ground, coriander, garlic, chili powder and stir. Cook over medium heat, stirring frequently until lentils are soft. Add salt and transfer to serving dish. Sauté red chili whole, cumin seeds and butter for one minute. Pour over moong dal. Serve with rice. PRODUCT SPECIFICATIONS Net Wt. 7oz (200gms) Product of IndiaAlternative Name (Indian) Methi Ground Packaging: Poly Bag Product Type: Ground Powder Ingredients:Ground Fenugreek |
$4.93
Rani Green Food Color 25Gm
Rani Brand, Food Coloring can be used to produce Vibrant Colors in a Wide Assortment of Dishes. Enjoy! PRODUCT SPECIFICATIONS Net Wt. 0.88oz Product of India Packaging: Sealed Plastic Container Product Type: Powdered Food Coloring Ingredients: Sodium Chloride, Tarirazine, Brilliant Blue |
$2.46
Rani Idly Rava 4lb
You'll LOVE our Idli Rava by Rani Brand®--Here's Why: 100% Natural, No preservatives, Non-GMO, Gluten Free PREMIUM Gourmet Food Grade Flour. Rani is a USA based company selling spices for over 30 years, buy with confidence! Net Wt. 4lbs (1.8kg), Authentic Indian Product, Alternate Names:Rice PRODUCT SPECIFICATIONS Net Wt. 4lbs (64oz) Product of India Packaging: Plastic Bag Product Type: Flour Ingredients: Rice |
$10.13
Rani Moong Split (Split Mung Beans \w skin) Lentils Indian 4lb (64oz) ~ All Natural | Gluten Free Ingredients | NON-GMO | Vegan…
PRODUCT SPECIFICATIONS Net Wt. 4lbs (64oz) Product of India Alternate Name Moong Chilka (split) Packaging: Poly Bag Product Type: Lentils/Beans Ingredients:Split Mung Beans |
$11.69
Rani Mumra (Kumura) Ladoo 100G
Best Taste in Town! PRODUCT SPECIFICATION Net Wt. 100g (3.5Oz) Product of India Packaging: Bag Product Type: Candy Ingredients:Mumra (Puffed Cereals), Peanuts, Sugar, Corn Syrup Solids, Honey |
$2.98
Rani Nutmeg Whole 100G
Native to the Moluccas, nutmeg is also cultivated in Sri Lanka, Malaysia, India and the West Indies. The nutmeg tree produces a peach colored fruit that contains the nutmeg seed at its center. Available both whole and ground, nutmeg has a pleasing aroma with a bitter sweet flavor. In India, nutmeg is used in meat, rice and desert dishes. It is also a vital ingredient in garam masala, curry powder and tea masala spice blends. RECIPE: :Poached Pears in Wine Sauce Prep time: 15 minutes, Cook time: 45 minutes, Serving size: 4-6 1 bottle red wine1 Rani Cinnamon Stick4 Rani Clove Whole1 Rani Nutmeg Whole5 Rani Black Pepper Whole¾ cup sugar 1/2 tsp Rani Ginger Ground8 rip pears, peeled.1 tsp. lemon zest1 tsp. orange zest Pour wine into heavy saucepan. Add cinnamon, clove, nutmeg, black pepper, sugar, lemon zest, orange zest, and ginger. Peel pears. Make sure to leave stems intact. Stand pears in saucepan. Bring liquid to boil over low heat, cover and simmer for 30 minutes. Remove pears to serving dish. Keep simmering liquid until it thickens, about 15 minutes. Strain syrup and pour over pears. PRODUCT SPECIFICATIONS Net Wt. 3.5oz (100gms) Product of IndiaAlternative Name (Indian) Jaiphul Whole Packaging: Poly Bag Product Type: Seeds Ingredients:Nutmeg Whole |
$10.99
Rani Pickle Masala 200G
Rani Brand spices are carefully selected from the best places on earth, from Malabar Peppers to Indonesian cinnamon. All our spices are guaranteed fresh and pure, our blends are made from authenic family RECIPE: s. From our mills to your kitchen, bon appetite! PRODUCT SPECIFICATIONS Net Wt. 7oz (200gms) Product of India Alternative Name (Indian) Achar Masala Packaging: Poly Bag Product Type: Spice Ingredients: Chilli Powder, Fenugreek Crushed, Salt, Edible Oil, Mustard Crushed, Asafoetida |
$6.49
Rani Rice Flour 2Lb
Rani Brand, Rice Flour makes for an exotic base ingredient to any Delicious Meal! PRODUCT SPECIFICATIONS Net Wt. 2lbs Product of India Packaging: Poly Bag Product Type: Flour Ingredients: Rice Flour |
$4.49
Rani Turmeric Ground 3oz
For Great Information on Turmeric, please click here! Native to Southern Asian, turmeric is lightly aromatic, and pungent in taste. Turmeric comes from a rhizome very much like ginger and is cultivated primarily in India, Indonesia and China. Essential in curry powder blends, it is also an important flavoring for many south Asian dishes, while Indian vegetarian cooking relies on it heavily. Turmeric is very sensitive to sunlight and should be stored in a dark place. RECIPE: :Aloo Gobi , Cook time:15 min. , Prep. time: 10 min. , Serving size: 4 min. , Heat level: Medium 3 tbsp. butter 4 tbsp. water 2 tsp. salt 1/2 tbsp. Rani coriander powder 1/2 tbsp. Rani cumin seeds 1/2 tbsp. Rani chili powder 1/2 tsp. Rani ajwain seeds 1/2 tbsp. Rani turmeric powder 1 large potato cut in 1’ cubes 1 head of cauliflower broken into florets 1 onion sliced garnish with fresh coriander leaves In wok or large fry pan sauté onion, cumin seed and butter for 3 minutes. Add potato and water. Cover and cook for 5 minutes. Uncover, add turmeric, chilli powder, coriander powder, and salt. Stir well and add cauliflower. Cover for and additional 7 minutes, while continuing to stir occasionally. Turn heat off and let sit for a few minutes. Uncover and garnish with fresh coriander leaves. PRODUCT SPECIFICATIONS Net Wt. 3oz (85gms) Product of India Alternate Name (Indian)Haldi Ground Packaging: Plastic Bottle Product Type: Ground Powder Ingredients: Salem Turmeric Ground (Curcumin 3.2%+) |
$4.99
Rani Almond Powder 800g
Rani Brand, Dry Fruit and Nuts make for a great addition to your pantry. Wholesome, flavorul and delicious. PRODUCT SPECIFICATIONS Net Wt. 28oz (800gms) Product of USA Packaging: Poly Bag Product Type: Nut Ingredients:Dry Raw Almond powder |
$16.89
Rani Almonds 28Oz 800G
Rani Brand, Dry Fruit and Nuts make for a great addition to your pantry. Wholesome, flavorul and delicious. PRODUCT SPECIFICATIONS Net Wt. 28oz (800gms) Product of USA Packaging: Poly Bag Product Type: Nut Ingredients:Dry Raw Almond |
$23.99
Rani Black Pepper Coarse 16oz (454g)
Black pepper is native to the Malabar Coast of India. A dried unripe berry of a vinous pipper nigrum, this spice has a very pungent and fierce taste. Pepper is best if ground directly onto food. With hot dishes it is best to add pepper towards the end of the cooking process to preserve its aroma. At one time a very rare and highly valued spice, it was traded at the value of gold. RECIPE: :Spiced Fish Prep-time: 15 minutes Cooking time: 25 minutes , Serving size: 4 , Heat level: Medium 4 Monkfish fillets 1/2 tsp. Rani Turmeric 2 tsp. Rani Clove Ground 2 tsp. Rani Allspice Ground 1 tsp. Rani Mace Ground 1/2 tsp. Rani Black pepper Ground ¼ cup olive oil 2 medium onions thinly sliced 4 garlic cloves diced 2 tsp. all purpose flour salt to taste Season the fish fillets with salt. Combine turmeric, clove, allspice, mace, and black pepper. Set aside. In a fry pan, heat oil and sauté onions and garlic until golden brown. Add spices and sauté for a minute. Stir in flour. Place fish in pan and cook until both sides are brown. Slowly stir in 1/2 cup of water. Cook until sauce thickens and fish is cooked. Add salt to taste. PRODUCT SPECIFICATIONS Net Wt. 16oz (454gms) Product of India Alternate Name (Indian)Kali Mirch Packaging: Plastic Bottle Product Type: Coarse Ground Powder |