Rani's World Foods

A variety of carefully selected fruits, vegetables and spices from across India are mixed in this exotic Rani Chutneys. Melting into a distinct flavor that people across India have come to love for generations. PRODUCT SPECIFICATIONS Net Wt. 7.05oz (200gms) Product of India Packaging: Glass Bottle Product Type: Chutney Ingredients:Sugar, Water, Salt, Jaggery (Unrefined Cane Sugar), Tamarind, Dates, Spices (Cumin, Chilli, Dry Ginger, Black Pepper, Fennel) Acidity Regulators [Citric Acid (330), Acetic Acid (260)] Stabiliser [Xanthan Gum (415), Guar Gum (412) and Preservatives [Sodium Benzoate (211)].

You'll LOVE our Chana Besan (Chickpeas Flour) by Rani Brand®--Here's Why: 100% Natural, No preservatives or "fillers" and Great Health Benefits Packed in a no barrier Plastic Bag, let us tell you how important that is when handling Indian Flours! Rani is a USA based company selling spices for over 30 years, buy with confidence! Net Wt.2lbs (908g), Authentic Indian Product, Alternate Names: Chana ka Lot, Chickpeas Flour Chana besan (gram flour) is made from chickpeas and is used in a variety of ways in Indian cookery. Chana besan has a light yellow color and matte texture. With an earthy dry aroma, the flour has a nutty flavor. Curries, pakoras, and snack foods are made by using Chana besan. The flour is also used in homemade beauty products, often made into a paste and applied as an exfoliating facial scrub. PRODUCT SPECIFICATIONS Net Wt. 2lbs (908g) Product of India Packaging: Plastic Bag Product Type: Flour Ingredients:Chickpeas (Chana Dal)

Rani Brand, Puffed rice is made from rice kernels that have been heated under high pressure, it is commonly used in Indian Snacks (such as bhel puri) and breakfast cereals Bon Apetit! PRODUCT SPECIFICATIONS Net Wt. 400g Product of India Packaging: Poly Bag Product Type: Rice Ingredients: Puffed Rice

Rani Brand, Dry Fruit and Nuts make for a great addition to your pantry. Wholesome, flavorul and delicious. PRODUCT SPECIFICATIONS Net Wt. 14oz (400gms) Product of USA Packaging: Poly Bag Product Type:Nut Ingredients: Dryed Sesame Seed

Indigenous to the Mediterranean region, coriander is now cultivated worldwide. With its slight citrus flavor, coriander is known to be used in both savory and sweet dishes. In India, it is an essential ingredient in curry powder, garam masala and in the Gujurati blend, dhana-jeeru. In the Middle East, it is popular in minced meat dishes and is known in Europe for seasoning sausages and stews. RECIPE: :Tomato Curry , Cook time: 20 minutes Prep time: 10 minutes , Serving size: 4 , Heat level: Medium 14oz can tomatoes 1 tsp chopped ginger 2 cloves garlic chopped 1 tsp. Rani Chili Powder 1 tsp. salt 1 tsp Rani Coriander Seeds 1/2 tsp Rani Cumin Powder 4 tbsp. vegetable or olive oil 1/2 tsp. Rani Kalongi (onion) seeds 1/2 tsp. Rani Mustard Seeds 1/2 tsp. Rani Fenugreek seeds 3 dried red chillies 2 tbsp. fresh lemon juice 3 hard boiled eggs In a large mixing bowel add tomatoes, ginger, garlic, chili powder, salt coriander, cumin and blend. In sauce pan heat oil and add kalongi, mustard, fenugreek seeds, stir fry for 1 minute. Add tomato mixture to sauté pan and stir fry for about 3 minutes and reduce heat, cover and cook for 7-10min. Stir frequently. Remove from heat. Cut hard boiled eggs into quarters and lemon juice. Garnish with cilantro if desired. PRODUCT SPECIFICATIONS Net Wt. 14oz (400gms) Product of India Alternate Name (Indian) Dhania Sabat Packaging: Poly Bag Product Type: Seeds Ingredients: Coriander Seeds

Rani Brand, Beans and Seeds make for great additions to a Variety of wholesome Asian Dishes. Bon Apetit! PRODUCT SPECIFICATIONS Net Wt. 2lbs Product of India Packaging: Poly Bag Product Type: Bean Ingredients: Green Gram Whole.

Rani Green Lentils Whole 2Lbs

Rani Brand, Beans and Seeds make for great additions to a Variety of wholesome Asian Dishes. Bon Apetit! PRODUCT SPECIFICATIONS Net Wt. 2lbs Product of India Packaging: Poly Bag Product Type: Bean Ingredients: Black Mapte Beans

Traditionally, the spices used in curry blends reflect the availability of spices and the climate of the region to which they are credited. North Indian curry powders tend to be milder and very aromatic, while South Indian blends tend to be hotter in flavor. Rani Hot Curry Powder is of the southern variety, derived from an old family RECIPE: . It compliments both vegetable and meat dishes, adding both color and flavor. RECIPE: :Mushroom Curry , Cook time: 10min. , Prep. time: 5min. , Serving size: 4 , Heat level: Medium 2 tbsp. Rani Ghee or vegetable oil 3 garlic cloves chopped 1 tsp. fresh grated ginger 1 onion chopped 1 tbsp. Rani Hot Curry Powder 1/2 tsp. Rani Mustard seeds 1/2 lbs. button mushrooms halved 1/2 lbs. portabella mushroom sliced 2 tsp. salt 1 tsp. Rani Garam Masala 1/2 cup coconut milk 2 tbsp. fresh lemon juice cilantro leaves for garnish Heat oil in non stick fry pan. Add garlic, ginger, onion, and sauté on med. heat until onions soften. Stir in curry powder, mustard seeds. Add mushrooms and salt. Cook for 5 minutes. Add coconut milk, garam masala and cook until coconut milk thickens (4-5 min.) Stir in lemon juice. Garnish with cilantro springs. *This dish goes well with plain Rani Basmati Rice PRODUCT SPECIFICATIONS Net Wt. 3oz (85gms) Product of IndiaAlternative Name(English) Hot Indian Curry Blend Packaging: Plastic Bottle Product Type: Ground Powder Ingredients:Coriander, Turmeric, Cumin, Mustard, Fenugreek, Black Pepper, Garlic, Fennel, Poppy Seeds, Chilli, And Dried Curry Leaves

Fennel is native to the Mediterranean region. The greenish yellow seeds have an intense, sweet, licorice like flavor. The seeds lend their flavor to meat and fish curries, as well as a deep richness to pastries. In India, fennel seeds are coated with multi colored sugar to make a popular confection that is both used as a mouth freshener and digestive stimulant. PRODUCT SPECIFICATIONS Net Wt. 5lbs (2.27kg) Product of India Alternative Name (Indian) Saunf Candy Packaging: Plastic Bottle Product Type: Candy Coated Seeds Ingredients:Fennel Seeds, Sugar, and Permitted Food Coloring

Rani Brand, Puffed rice is made from rice kernels that have been heated under high pressure, it is commonly used in Indian Snacks (such as bhel puri) and breakfast cereals Bon Apetit! PRODUCT SPECIFICATIONS Net Wt. 200g Product of India Packaging: Poly Bag Product Type: Rice Ingredients: Puffed Rice

Fennel is native to the Mediterranean region. The greenish yellow seeds have an intense, sweet, licorice like flavor. The seeds lend their flavor to meat and fish curries, as well as a deep richness to pastries. In India, fennel seeds are coated with multi colored sugar to make a popular confection that is both used as a mouth freshener and digestive stimulant. PRODUCT SPECIFICATIONS Net Wt. 10lbs (4.54kg) Product of India Alternative Name (Indian) Saunf Candy Packaging: Plastic Bottle Product Type: Candy Coated Seeds Ingredients:Fennel Seeds, Sugar, and Permitted Food Coloring

Though originating in Central and South America, chili powder has found its way into being a major component in Indian cuisine. India is one of the largest producers of chilies in the world. Indian Chili powders can rage from being mildly pungent to fiery hot depending on its classification. Rani Chilli Whole comes from a S4 class chilli pepper and is ideal for cooking spicy meat and lentil dishes. RECIPE: :Hot and Spicy Rasam , Cook time: 30min. , Prep. time: 30min. , Serving size: 4 , Heat level: Hot 4 tomatoes (chopped) 4 tbsp. Rani Toor Dal 2 Green Chilies cut length wise 1/2 tsp Rani Chili Ground 1/2 tsp Rani Turmeric Powder Salt to taste Handful fresh coriander leaves 2 tsp Vegetable Oil 1/2 tsp Rani Mustard Seeds 1/2 tsp Rani Cumin Seeds 2 pc Rani Red Chili Whole 3-4 Fresh Curry Leaves 1/2 tsp Rani Asafetida Powder 1/2 tsp Rani White Pepper Powder Wash the dal and cook till soft. Set aside, heat the cooking oil in a pan. Add the mustard seeds, cumin seeds, whole chili, pepper, and hing powders and the curry leaves. When the mustard seeds splutter, add the green chilies and tomatoes. Add salt, turmeric, 1 cup of water and cook for 5 minutes. Add the cooked dal, a bit more water and bring to a boil. Garnish with coriander leaves and serve hot. PRODUCT SPECIFICATIONS Net Wt. 3.5oz (100gms) Product of India Alternate Name (Indian) Mirchi Whole Packaging: Poly Bag Product Type: Whole Chilies Ingredients:Chilli Whole

You'll LOVE our Fennel Candy by Rani Brand--Here's Why: Fennel is a great after meal digestive & breath mint, with the hard candy shell, tastes great too! This is what you will find at most Indian Restaurants Great Taste! Rani is a USA based company selling spices for over 30 years, buy with confidence! Net Wt. 7oz (200gms), Authentic Indian Product, Alternate Names: Saunf

Traditionally, the spices used in curry blends reflect the availability of spices and the climate of the region to which they are credited. North Indian curry powders tend to be milder and very aromatic, while South Indian blends tend to be hotter in flavor. Rani Hot Curry Powder is of the southern variety, derived from an old family RECIPE: . It compliments both vegetable and meat dishes, adding both color and flavor. RECIPE: :Mushroom Curry , Cook time: 10min., Prep. time: 5min., Serving size: 4, Heat level: Medium 2 tbsp. Rani Ghee or vegetable oil3 garlic cloves chopped1 tsp. fresh grated ginger1 onion chopped1 tbsp. Rani Mild Curry Powder 1/2 tsp. Rani Mustard seeds 1/2 lb. button mushrooms halved 1/2 lb. portabella mushroom sliced2 tsp. salt1 tsp. Rani Garam Masala 1/2 cup coconut milk2 tbsp. fresh lemon juicecilantro leaves for garnish Heat oil in non stick fry pan. Add garlic, ginger, onion, and sauté on med. heat until onions soften. Stir in curry powder, mustard seeds. Add mushrooms and salt. Cook for 5 minutes. Add coconut milk, garam masala and cook until coconut milk thickens (4-5 min.) Stir in lemon juice. Garnish with cilantro springs. *This dish goes well with plain Rani Basmati Rice PRODUCT SPECIFICATIONS Net Wt. 14oz (400gms) Product of IndiaAlternative Name (English) Mild Indian Curry Blend Packaging: Poly Bag Product Type: Ground Powder Ingredients: Coriander,Turmeric, Cumin, Mustard,Fenugreek, Black Pepper,Garlic, Fennel, Poppy Seeds,Chilli and Dry Curry Leaves

Rani Peanuts Blanched 400G

Cumin is native to Upper Egypt, now cultivated throughout India. This spice is used in numerous kitchens around the world. Cumin is a main ingredient in Indian cooking, blends with various spices to make curry powder, garam masalas and other blends. Tasting slightly bitter, sharp and warm, cumin has a very heavy, strong aroma. RECIPE: :Aloo Gobi , Cook time:15 min., Prep. time: 10 min., Serving size: 4 min., Heat level: Medium 3 tbsp. butter4 tbsp. water2 tsp. salt 1/2 tbsp. Rani Coriander powder1 tbsp. Rani Cumin Powder 1/2 tbsp. Rani chili powder 1/2 tsp. Rani Ajwain seeds 1/2 tbsp. Rani Turmeric powder1 large potato cut in 1’ cubes1 head of cauliflower broken into florets1 onion slicedGarnish with fresh coriander leaves In wok or large fry pan sauté onion, cumin and butter for 3 minutes. Add potato and water. Cover and cook for 5 minutes. Uncover, add turmeric, chilli powder, coriander powder, and salt. Stir well and add cauliflower. Cover for and additional 7 minutes, while continuing to stir occasionally. Turn heat off and let sit for a few minutes. Uncover and garnish with fresh coriander leaves. PRODUCT SPECIFICATIONS Net Wt. 5lbs Product of India Alternate Name (Indian) Jeera Ground Packaging: Poly Bag Product Type: Ground Powder Ingredients: Ground Cumin

These tasty soy Granules are an ideal family food-rich in proteins, versatile, and easy to prepare. Nutrela are made from fully cooked soyabean. They contain over 50% high quality proteins. After aborbing water, they turn soft and expand to thrice the size. They can be used in almost any dish. Try making soya burgers, add them to currys, or just simmer them with spices. PRODUCT SPECIFICATIONS Net Wt. 7oz (200gms) Product of India Packaging: Box Product Type: Dry Soya Ingredients:Soya Granules

Rani Toor Whole (White) 2Lbs

Arrowroot powder is an excellent thickening for delicate sauces and soups, or sauces that need to be cooked at low temperature such as dairy or egg based sauces. Arrowroot is a nutritious and easily digestible starch. Gluten Free Non-GMO All Natural! PRODUCT SPECIFICATIONS Net Wt. 400g (14oz) Product of India Packaging: Poly Bag Product Type: Flour Ingredients: Arrowroot Starch (Manihot esculenta) Directions For thickening: Arrowroot is best used at the end of your cooking just before boiling, as continued heating will cause it to lose its thickening ability. For gravies and sauces: add Arrowroot Starch to a small amount of cool liquid first, then whisk into hot liquids.For homemade ice cream: Arrowroot starch can help stop ice crystals from forming, which can make the ice cream too frozen to scoop. Use 1 tsp Arrowroot Starch per pint of ice cream.As an egg replacer: whisk together 1 Tbsp ... Nutrition Facts Arrowroot Arrowroot Amount Per 1 root (33 g) 100 grams 1 cup, sliced (120 g) 1 cup, sliced (120 g) Calories78 % Daily Value* Total Fat0.2 g 0% Saturated fat0 g 0% Polyunsaturated fat0.1 g Monounsaturated fat0 g Cholesterol0 mg 0% Sodium31 mg 1% Potassium545 mg 15% Total Carbohydrate16 g 5% Dietary fiber1.6 g 6% Protein5 g 10% Vitamin A 0% Vitamin C 3% Calcium 0% Iron 15% Vitamin D 0% Vitamin B-6 15% Vitamin B-12 0% Magnesium 7%

Reetha, also known as soapnuts are fruits of a tree growing in India called Sapindus Mukorossi (soap tree). The shells of soapnuts contains highly precious substance called saponine. Reetha is a natural detergent that scours, cleans and purifies. It is a popular ingredient in cosmetics such as shampoo and cleansers. Soapnuts are also used in detergents due to its Eco-friendly characteristic. Protect your most delicate and finest silk, wool and linen just by washing with Reetha (Soapnuts)! Because it is 100% natural vegetable detergent, it can protect the colors of your fabrics and also softens naturally. Save money on your laundry detergents. Reetha cleans better than the most expensive chemical detergent. It is scentless and biodegradable. Soapnuts are used in Asia for centuries for laundry, bathing, shampoo, and all types of cleaning agents. It can also be used to clean gold and silver. NO MORE FABRIC SOFTENERS NEEDED! JUST USE Reetha SHELLS! If you have sensitive skin and suffer from neurodeematitis, bath with soapnut shells to calm your skin condition. Reetha is also beauty secret in the Asian countries for beautiful, strong and healty hair. It is anti-lice, anti-dandruff and treats many diseases of the hair and scalp. Uses: Use 4 to 8 half shells of Soapnuts - accordingto your laundry requirement - to achieve 3-4 washes at a temperature 30c to 50c or 2 washes at 60c to 90c. PRODUCT SPECIFICATIONS Net Wt. 7oz. (200g) Product of India Packaging: Plastic Bottle Product Type: Powder Ingredients:Reetha Powder

Cumin is native to Upper Egypt, now cultivated throughout India. This spice is used in numerous kitchens around the world. Cumin is a main ingredient in Indian cooking, blends with various spices to make curry powder, garam masalas and other blends. Tasting slightly bitter, sharp and warm, cumin has a very heavy, strong aroma. RECIPE: :Aloo Gobi , Cook time:15 min., Prep. time: 10 min. , Serving size: 4 min. , Heat level: Medium 3 tbsp. butter 4 tbsp. water 2 tsp. salt 1/2 tbsp. Rani Coriander powder 1/2 tbsp. Rani Cumin Seeds 1/2 tbsp. Rani chili powder 1/2 tsp. Rani Ajwain seeds 1/2 tbsp. Rani Turmeric powder 1 large potato cut in 1’ cubes 1 head of cauliflower broken into florets 1 onion sliced Garnish with fresh coriander leaves In wok or large fry pan sauté onion, cumin and butter for 3 minutes. Add potato and water. Cover and cook for 5 minutes. Uncover, add turmeric, chilli powder, coriander powder, and salt. Stir well and add cauliflower. Cover for and additional 7 minutes, while continuing to stir occasionally. Turn heat off and let sit for a few minutes. Uncover and garnish with fresh coriander leaves. PRODUCT SPECIFICATIONS Net Wt.30oz (857g) Product of India Alternate Name (Indian) Jeera Seeds Packaging: Plastic Bottle Product Type: Seeds Ingredients: Cumin Seeds

Many varieties of Lentils are usedthroughout India. From simple soups to elaborate dishes, lentilshold a prominent place in every Indian kitchen. Rani offers a fullrange of traditional lentils with easy to follow RECIPE: s printed onmost packages. PRODUCT SPECIFICATIONS Net Wt. 2lbs (32oz)Product of Peru Alternate Name (Hindi) Lobhia Packaging: Plastic Bag Ingredients: Black Eye Peas

Although very similar in appearance, Indian brown mustard has a different flavor than its Mediterranean counterpart from which it originated. It was one the few affordable spices in Europe during the Middle Ages. In Indian cuisine, mustard seeds are toasted in oil before they are added to the dish. Powdered mustard acts as an emulsifier in the preparation of condiment, and salad dressings. Mustard has a strong pungent flavor, and unlike any other spice it has virtually no aroma. RECIPE: :Gujarati Dhokla , Cook time: 30 min , Prep. time: 20 min , Serving size: 5-6 , Heat level: Medium 1 cup Rani Gram flour 1 tsp. sugar 1/2 tsp. salt juice of one lemon 1 tsp. baking soda 2 tbsp. sunflower oil 3 green chilies, finely sliced 2 tsp. Rani mustard seeds 10 fresh curry leaves 1 tbsp. dry unsweetened coconut powder 1 hand full of fresh cilantro leaves ¾ cup water Prepare steamer. Pour water into bottom of steamer and bring to boil. In a bowl mix gram flour, sugar, salt, and lemon juice. Gradually add water, stir well to prevent lumps. Sift in baking soda and pour mixture into 9 inch greased baking pan. Carefully lower pan into steamer and cover. Steam for 20 minutes. In a small pan, add oil and sauté green chilies, mustard seeds, curry leaves for one minute and then add the coconut. When steamed cake is done, pour spice mixture over evenly and add cilantro leaves. Cut and serve. PRODUCT SPECIFICATIONS Net Wt. 5lbs Product of India Alternative Name (Indian)Kali Rai Packaging: Plastic Bag Product Type: Seeds Ingredients:Mustard Seeds