NativeFoodStore Multi Millet Dosa Mix 500g

Multi Millet Dosa(sirudhaniyam dosa) is a dish that is that mixes multiple kinds of millet to make a delicious pancake (dosa). This recipe containsmulti millets such asfoxtail millet,finger millet,pearl millet, andlittle millet, which allprovidesa variety of health benefits.
Multi Millet Dosais an alternative dish to the traditional dosa. These various millets are known for their high fiber content, which helps in digestion and keeps you feeling full for longer. The benefits of all these millets are included in themulti millet, making the dosa a balanced and healthful dish.
In Various different states of India,Multi Millet Dosais prepared and served with a regional taste in it. Lets look into the different preparation of multi millet dosa in these states:


Tamil Nadu:In Tamil Nadu,Multi Millet Dosais known as Sirudhaniyam Dosai or Kambu Dosai. It is a popular breakfast option, especially for health-conscious people. The dosa is made by mixingmillets such aspearl millet(kambu),finger millet(ragi),barnyard millet(kuthiraivali), and sorghum (jowar). These dosas are typically crispy and served with coconut chutney and sambar.


Karnataka:Multi Millet Dosais called Sajjige Dose or Mixed Millet Dosa in Karnataka. TheMulti Millet dosais made by combining millets such asfinger millet,pearl millet, andfoxtail millet. The dosa has a slightly coarse texture and is usually served with tomato, coconut, or sambar chutney.


Andhra Pradesh:In Andhra Pradesh,multi millet dosais called Siri Dhanya Attu or Mixed Millet Attu. It is a popular breakfast item, enjoyed for its nutritional value. The dosa is made using a combination of millets likepearl millet,finger millet,barnyard millet, andlittle millet.


Gujarat:In Gujarat,multi millet dosais referred to as Mixed Millet Dhebra or Mixed Millet Pudla. It is a traditional Gujarati dish made with a combination of millets likepearl millet,finger millet, and sorghum.


Maharashtra:In Maharashtra,multi millet dosais known as Bhagar Dosa or Mixed Millet Bhakri. It is commonly prepared during religious fasting days or as a healthy snack. The dosa is made by mixing millets likebarnyard millet,foxtail millet, andlittle millet.


Multi Millet Dosa Benefits
Multi millet Dosaoffers several health benefits due to its rich nutritional profile. Here are some key health benefits associated with consumingMulti millet:

Controls Body Sugar
Rich in Nutrients
Reduces cholesterol
Lower risk of chronic disease

These are just a few examples,but multi millet dosa mixcan be incorporated into a wide range of recipes, including bread, muffins, cakes, and more.
Allergen Info
This product is processed in a factory that also processes cereals containing gluten, mustard, milk product, sesame, peanut, tree nut, and soy.
Storage Advice
Keep in a cool, dark, and dry place. After opening, transfer the contents to an airtight container.