Lijjat Red Chili Papad 200 gms

Ambika Appalam (papad) 200 gms

To transform the traditional heritage of Indian taste to Modernised India's
processed food, Bikanerwala begun the revolution as Bhikaram Chandmal started
manufacturing Indian food with Best standards and expectation. Bhikaram
Chandmal produce Best acclaimed packaged Sweets, Namkeens, Snacks and Papads.

Kvl Aam Papad 7 oz

Lijjat Plain Papad 200 gms
These round wafers, also known as pappadums, consist of only urad flour. They
are rolled paper-thin, and dried out in the sun. In North India, papads are
flame-roasted by placing it on a metal rack, a few inches above a burner. Once
exposed to the heat, they will expand. Move the papad around quickly and
evenly so it won't burn. Repeat to other side. In the South, they are deep
fried in oil. Once in hot oil, they will expand and sizzle. Remove with tongs
and place on paper towel to remove excess oil. Papads are served as an
appetizer with coriander chutney, or served as an accompaniment to biryanis,
pulaos and curries. A staple in every Indian's home.

Lijjat Udad Punjabi Papad 200 gms
Lijjat sindhi masala papad is from the world's most renowned brand of
pappadums! a spicy papad containing crushed black pepper and cumin seeds.

MM Papad Bhel 340 gms
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Raju Papad Chavanu 400 gm

Raju Papad Chavanu 400 gms

Raju Papad Pauva 400gm