Induben's handmade - Plain Khakhra 200 gms

Bajri Dhebra Taste In Pressed Crisp.

Garvi Gujarat Methi Khakhra are round, very thin and crispy in texture, eaten in the morning with breakfast. They are made of wheat flour, oil and salt. This variety is flavored with methi, also known as dry fenugreek leaves. They have a slightly bitter taste. Khakhara are great as a light snack with tea, coffee and cold soft drinks. Ingredients: Whole wheat flour, salt, fenugreek leaves, palm oil, turmeric powder and spices .

Induben Khakhra - Chaat

Khakhra is a popular roasted Indian low-calorie crisp bread or snack made from whole wheat flour. Flavoured with jeera to make it special and delicious which is crisp and crunchy. These Induben khakhras are handmade and definitely a must try.

Khakhra is a popular roasted Indian low-calorie crisp bread or snack made from whole wheat flour. Flavoured with methi to make it special and delicious which is crisp and crunchy. These Induben khakhras are handmade and definitely a must try.

Shalini Khakhra- Bajri

Swad Brand Jeera Khakhra (Wheat Crisp with Cumin)

Thin, crunchy, roasted crisps commonly eaten during breakfast. They are made with wheat flour, oil and salt. This variety is flavored with a variety of spices including cumin seeds, turmeric, ajwain seeds and other spices. Khakhara are great as a light snack with tea, coffee and cold soft drinks.

Round very thin and crispy in texture, Khakhra are commonly eaten in the morning with breakfast. They are made of wheat flour, oil and salt. This variety is flavored with methi (dry fenugreek leaves). They have a slightly bitter taste. Khakhra are great as a light snack with tea, coffee and cold soft drinks.