Indian Groceries / Food / Spices / Lentils

Rani Brand, Beans and Seeds make for great additions to a Variety of wholesome Asian Dishes. Bon Apetit! PRODUCT SPECIFICATIONS Net Wt. 2lbs Product of India Packaging: Poly Bag Product Type: Bean Ingredients: Green Gram Whole.

Everest Chat Masala 100 gms DESCRIPTION Chaat is a racy blend that gives a wild and lively tweak to the well worn taste of Salads, Sandwiches, Fresh fruits, Finger chips, Snacks, Soft drinks, Sprouted beans... you name it. Just sprinkle, and savour, a new kind of excitment. USAGE Sprinkle on Salties, Samosas, Sandwiches, Tikkies, Pizzas, Pakoras, Soft drink, Dahi Wadas, Papris, Burgers, Wafers, Paneer- Tikkas etc. RECIPE: ALOO CHAAT Before you begin: Boil, chop, fry till slightly golden 500 gms potatoes. Remove in a bowl. Cool. Add 2 tbsp mint chutney, 1 tbsp lemon juice, inch piece ginger chopped, 1 chopped green chilli & salt. Mix well. Sprinkle 1 tbsp Everest Chaat Masala. Add chopped coriander leaves. TIP: Most fruit chaats, aloo chaats, salads, sprouted beans, finger chips, sandwiches, tandoori preparations, punjabi preparations, fruit juices, dahivada and other snacks taste best with a sprinkle of Everest Chaat Masala.

MDH Kashmiri Mirch (100g/3.5oz)

Sheel Sooji Fine - Semolina - 4 Lb

24 Mantra organic coriander powder - 7 oz

Badshah Punjabi Gravy Masala 100 gms A cool season spice blend from Northern India, Badshah Punjabi Garam Masala is just the right mix of flavour and subtlety. For this Punjabi Garam Masala, Badshah roasts, grinds and hand-mixes some of India's most valued spices to create an aromatic masala

Rani Brand spices are carefully selected from the best places on earth, from Malabar Peppers to Indonesian cinnamon. All our spices are guaranteed fresh and pure, our blends are made from authenic family RECIPE: s. From our mills to your kitchen, bon appetite! PRODUCT SPECIFICATIONS Net Wt. 3.5oz (100gms) Product of IndiaAlternative Name (Indian) Achar Masala Packaging: Poly Bag Product Type: Spice Ingredients: Chilli Powder, Fenugreek Crushed,Salt, Edible Oil, Mustard Crushed,Asafoetida

Ahmed Mango Jelly Crystals 80 gms Flavor:Mango | Size:85 Gram Ahmed Mango Halal Jello Crystal Jelly, 2.99oz. 100% Halal, gelatin-free. Original from Pakistan. Net Weight: 2.99oz (85g).

Bedessee-indian Pride Vegetable Ghee 4 Lbs

Himalayan Delight Aginomoto 7 Oz 3 lbs

Fresh USDA Certified Organic Onion Granules Certified Batch Tested Non-GMO Product of India but carefully hand-packed in Texas. Low in fat, sodium, and calories. Contain dietary fiber, manganese, calcium, and vitamin C Comes in a Resealable Bag .

Raghav Moong Wadi

You'll LOVE our Poha thin by Rani Brand®--Here's Why: 100% Natural, No preservatives, Non-GMO, Gluten Free PREMIUM Gourmet Food Grade Flour. Rani is a USA based company selling spices for over 30 years, buy with confidence! Net Wt. 14oz (400g), Authentic Indian Product, Alternate Names: Poha Thin, Flattered Rice PRODUCT SPECIFICATIONS Net Wt. 0.9lbs (14oz) Product of India Packaging: Plastic Bag Product Type: Flour Ingredients:Flattered Rice

You'll LOVE our Raggi (Red Millet) Flour by Rani Brand®--Here's Why: 100% Natural, No preservatives, Non-GMO, Gluten Free PREMIUM Gourmet Food Grade Flour. Rani is a USA based company selling spices for over 30 years, buy with confidence! Net Wt. 4lbs (1.8kg), Authentic Indian Product, Alternate Names: Raggi (Red Millet) Flour PRODUCT SPECIFICATIONS Net Wt. 4lbs (64oz) Product of India Packaging: Plastic Bag Product Type: Flour Ingredients: Red Millet Flour

Sheel Kala Chana-6x4lbs

Swad Green Split Peas 2 lbs

Tulsi Lemon Ginger -Organic India 18 infusion bags ORGANIC INDIA Tulsi Lemon Ginger Tea - The excitement of pungent ginger, accented with fresh lemon, is complemented by Tulsi's spicy flavor and transformative energy. Throughout India, Tulsi is considered "The Queen of Herbs" and is revered as a sacred plant infused with power. Traditionally grown in an earthen pot in every family home or garden, Tulsi (also known as Holy Basil) makes a delicious and refreshing tea that possesses wonderful health benefits that support the body's natural immune system while relieving the body's negative reaction to stress. This exotic flavor combination will awaken your senses. Great for supporting digestion, too! Caffeine free. - - - Abundant in antioxidants, our USDA-Certified Organic and non-GMO Tulsi Lemon Ginger Tea is not only great tasting, it offers stress relief, increased energy and a boost to your natural immune system. - - - Organic India's Tulsi Holy Basil Adaptogenic Formula include three varieties of Tulsi leaves: Rama, Vana, and Krishna. Each variety has a slightly different look, taste and smell and when combined, create a perfectly balanced herbal infusion with an array of health benefits including: support for the immune system, increased stamina and endurance, and protection from everyday stress. Tulsi's remarkable life-enhancing qualities, revered both in ancient and modern times, are now here for you to fully enjoy. - - - ORGANIC INDIA is committed to responsible packaging. The tea package carton is made from 100% recycled paperboard, with a minimum of 30% post-consumer content. Our tea bags are made from unbleached, biodegradable fiber.

Method: Ready To Eat *Enhance your taste by Adding Shakti's Sesame Oil About this Product: Ready to Eat and flavorful Truly South Indian Taste 100% Vegetarian No Onion No Garlic Wholesome Ingredients & No Artificial Colors & Preservatives Handcrafted in Small Batches Pairs wonderfully with Idli, Dosa, Appam, Chapati, and Roti Varieties

Rani Curry Leaves Curry leaves are native toIndiaandSri Lanka. Highly aromatic, curry leaves have a unique aroma, with a slightly hot, bitter taste. In southIndiathe leaves are used liberally in soup dishes like Sambar, curries, vegetables, and fish dishes. In Gujurat, they are used to top off snack foods like Dhokla and are a main ingredient in green curry paste. Gujarati Dhokla , Cook time: 30 min , Prep. time: 20 min , Serving size: 5-6 , Heat level: Medium 1 cup Rani Gram flour 1 tsp. sugar 1/2 tsp. salt juice of one lemon 1 tsp. baking soda 2 tbsp. sunflower oil 3 green chilies, finely sliced 2 tsp. Rani mustard seeds 10 Rani Curry Leaves 1 tbsp. dry unsweetened coconut powder 1 hand full of fresh cilantro leaves ¾ cup water Prepare steamer. Pour water into bottom of steamer and bring to boil. In a bowl mix gram flour, sugar, salt, and lemon juice. Gradually add water, stir well to prevent lumps. Sift in baking soda and pour mixture into 9 inch greased baking pan. Carefully lower pan into steamer and cover. Steam for 20 minutes. In a small pan, add oil and sauté green chilies, mustard seeds, curry leaves for one minute and then add the coconut. When steamed cake is done, pour spice mixture over evenly and add cilantro leaves. Cut and serve.

Aara Black Eye Beans - 2 lb Content Weight: 2 lb Brand: Aara Storage: Store in cool and dry place.

Banne Nawab's Achar Gosth 45 gms Use this authentic Hyderabadi spice mix to make Achar Ghoshth curry, a spiced meat dish with pickled spices.Just add cooking oil,meat,green chillies and yogurt.

Gits Phirni (Dessert Mix) - 3.5 Oz (100 Gm) Weight: 100 gm Brand: Gits Storage: Store in cool and dry place Category: Grocery / Ready to Cook & Eat / Instant Food > Instant Mix

Traditionally, the spices used in curry blends reflect the availability of spices and the climate of the region to which they are credited. North Indian curry powders tend to be milder and very aromatic, while South Indian blends tend to be hotter in flavor. Rani Hot Curry Powder is of the southern variety, derived from an old family RECIPE: . It compliments both vegetable and meat dishes, adding both color and flavor. RECIPE: :Mushroom Curry , Cook time: 10min., Prep. time: 5min., Serving size: 4, Heat level: Medium 2 tbsp. Rani Ghee or vegetable oil3 garlic cloves chopped1 tsp. fresh grated ginger1 onion chopped1 tbsp. Rani Mild Curry Powder 1/2 tsp. Rani Mustard seeds 1/2 lb. button mushrooms halved 1/2 lb. portabella mushroom sliced2 tsp. salt1 tsp. Rani Garam Masala 1/2 cup coconut milk2 tbsp. fresh lemon juicecilantro leaves for garnish Heat oil in non stick fry pan. Add garlic, ginger, onion, and sauté on med. heat until onions soften. Stir in curry powder, mustard seeds. Add mushrooms and salt. Cook for 5 minutes. Add coconut milk, garam masala and cook until coconut milk thickens (4-5 min.) Stir in lemon juice. Garnish with cilantro springs. *This dish goes well with plain Rani Basmati Rice PRODUCT SPECIFICATIONS Net Wt. 14oz (400gms) Product of IndiaAlternative Name (English) Mild Indian Curry Blend Packaging: Poly Bag Product Type: Ground Powder Ingredients: Coriander,Turmeric, Cumin, Mustard,Fenugreek, Black Pepper,Garlic, Fennel, Poppy Seeds,Chilli and Dry Curry Leaves

Swad Fennel Seeds 14 Oz Size:14 Ounce Excellent Product. Made in India, great quality. Excellent Product, shipped in perfect condition