Vinod Platinum Triply Stainless Steel Extra Deep Kadai with Lid 30cm 5.5Ltr


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Description
The cookware can also be used for conventional cooking as well as is induction friendly . Made from best quality material, this kadai distributes heat evenly and quickly throughout the surface this is versatile enough to move from the stove top to an induction cook top, easy handling.
Vinod Platinum triply stainless steel series is made up with SAS technology, which is a triple layer construction of stainless steel, aluminium and stainless steel. The inner layer is made up of food safe AISI 304 stainless steel, which is hygienic stainless steel and rust free.The middle layer is consists of aluminium throughout, this ensures in even heat distribution and uniform cooking of food. The third layer is made of AISI 430 stainless steel for induction compatibility. The kadai can be used for sauteing, deep frying, and for preparing curries and gravies.
This Kadahi Cookware Traditional Indian Cookware & Kitchenware (Kadahi Cookware) collection has been tagged as non stick pan,deep kadai,cooking utensil,indian cookware,kadai pan wok,vinod cookware,hard anodise kadai,kadahi cookware. Please Note: All products sold online on Desiclik.com are brand new. Suggested & Popular Searches...
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