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Rani's World Foods
Indian Grocery Store Online
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Products
Rani Chana Besan 2LB
You'll LOVE our Chana Besan (Chickpeas Flour) by Rani Brand®--Here's Why: 100% Natural, No preservatives or "fillers" and Great Health Benefits Packed in a no barrier Plastic Bag, let us tell you how important that is when handling Indian Flours! Rani is a USA based company selling spices for over 30 years, buy with confidence! Net Wt.2lbs (908g), Authentic Indian Product, Alternate Names: Chana ka Lot, Chickpeas Flour Chana besan (gram flour) is made from chickpeas and is used in a variety of ways in Indian cookery. Chana besan has a light yellow color and matte texture. With an earthy dry aroma, the flour has a nutty flavor. Curries, pakoras, and snack foods are made by using Chana besan. The flour is also used in homemade beauty products, often made into a paste and applied as an exfoliating facial scrub. PRODUCT SPECIFICATIONS Net Wt. 2lbs (908g) Product of India Packaging: Plastic Bag Product Type: Flour Ingredients:Chickpeas (Chana Dal) |
$5.19
Rani Clove Whole 100Gm
Rani Whole Cloves Cloves are native to the Moluccas, formerly known as the Spice Islands of Indonesia. They have been consumed in Asia for more than 2,000 years. They are an incredibly flavourful and Aromatic addition to any meal, And has made its way into many cultures most flavourful dishes. Enjoy! PRODUCT SPECIFICATIONS Net Wt. 3.5oz (100g) Product of India Packaging: Poly Bag Product Type: Whole Cloves Ingredients: Whole Raw Cloves |
$10.39
Rani Cloves Whole (Laung) Indian Spice 14oz (400g) Bulk, PET Jar ~ All Natural, Gluten Free Ingredients | NON-GMO | Vegan | Indian Origin…
You'll LOVE our Whole Cloves by Rani Brand--Here's Why: 100% Natural, Non-GMO, No Preservatives, Vegan, Gluten Free PREMIUM Gourmet Food Grade Spice. Packed in a no barrier Plastic Jar, let us tell you how important that is when using high quality Indian Spices! Rani is a USA based company selling spices for over 30 years, buy with confidence! Pure! NO FILLERS in any Rani Brand Spices (fillers are commonly used in spices to make them free flowing or lessen the costs of production) usually sodium or like product. Net Wt. 14oz (400gms), Authentic Indian Product, Alternate Names: Laung (Hindi) |
$19.49
Rani Cloves Whole 2oz
Cloves are the unopened flower buds of a small evergreen tree native to the Moluccas (Indonesia). Cloves are essential in garam masala and appear in many curry powder RECIPE: s. In Indian cuisine, it lends a hand to chutneys and many pickle dishes. It has also become an major ingredient in many rice RECIPE: s such as pullo and biryani. Cloves have an assertive, dark aroma that is warm and rich. RECIPE: :Apple Apricot Chutney Cooking time: 45 minutes Prep time: 15 minutes. , Serving size: 4 jars , Heat level: Mild 1 lbs dried apricots, chopped 2 green apples, peeled and chopped 3 white onions sliced â…” cup raisins 2 cups white vinegar â…” cup brown sugar 1/2 tsp. Rani Mustard seeds ¼ tsp. Rani Ginger powder 8 Rani whole cloves 1 1/2 tsp. salt Using a preserving pan, add all Ingredients and cook for about 45min. Make sure you stir mixture frequently. After chutney becomes thick and pulpy, pour into preserve jars. Makes about three pounds. PRODUCT SPECIFICATIONS Net Wt. 2oz (56gms) Product of Indonesia Alternate Name (Indian) Laung Whole Packaging: Plastic Bottle Product Type: Whole Cloves Ingredients: Cloves |
$6.49
Rani Daliya Split 200g
Dalia is chana dal, husked, split and roasted. It is commonly used as a natural thickener for chutney's, such as coconut chutney. They are extensively used in South Indian cooking from everything from condiments to curries. ( Alternate Names: Putnala Pappu) PRODUCT SPECIFICATIONS Net Wt. 7oz (200g) Product of India Packaging: Bag Product Type: Soya and Vadi's Ingredients:Roasted Split Chick peas without skin |
$3.89
Rani Delhi Ki Chutney 200g
A variety of carefully selected fruits, vegetables and spices from across India are mixed in this exotic Rani Chutneys. Melting into a distinct flavor that people across India have come to love for generations. PRODUCT SPECIFICATIONS Net Wt. 7.05oz (200gms) Product of India Packaging: Glass Bottle Product Type: Chutney Ingredients:Sugar, Water, Salt, Jaggery (Unrefined Cane Sugar), Tamarind, Dates, Spices (Cumin, Chilli, Dry Ginger, Black Pepper, Fennel) Acidity Regulators [Citric Acid (330), Acetic Acid (260)] Stabiliser [Xanthan Gum (415), Guar Gum (412) and Preservatives [Sodium Benzoate (211)]. |
$3.63
Rani Far Far Star 200g
Rani Brand, Fryums make for a Colorful and Easy to Prepare Snack or Addition to Delectable Meals, Enjoy! PRODUCT SPECIFICATIONS Net Wt. 7oz (200g) Product of India Packaging: Poly Bag Product Type: Snack Chip Ingredients: Wheat Flour Fine, Sabudana-Starch, Baking Powder, Salt, FD&C Yellow No.5, FD&C Red No.4 and FD&C Blue No.1 |
$3.89
Rani Paprika (Deggi Mirch) Spice Powder, Ground 16oz (454g) ~ All Natural, Salt-Free | Vegan | No Colors | Gluten Free Ingredients | NON-GMO | Indian Origin
Paprika, like all capsicums are native to the Americas. This spice is intimately associated with Hungarian cuisine. Paprika is often used as a garnish, sprinkled over eggs, hors’d ourves , and salads. Because paprika chili is seedless, paprika adds sweetness and color to dishes without adding heat. In India, it is a main ingredient in tandoori masala, which gives tandoori chicken its distinct color. RECIPE: :Paprika Steaks Prep time: 15 minutes , Cook time: 40 minutes , Serving size: 4 , Heat level: Mild 4 boneless pork steaks 14 oz can crushed tomatoes 1 large onion, finely chopped 1 tbsp olive oil 1 tsp Rani Fennel Seeds 1/2 tsp Rani Caraway Seeds 1 tbsp Rani Paprika 2 tbsp sour cream 1/2 tsp Rani Black Pepper Ground 1/2 tsp Salt Heat olive oil in fry pan. Brown pork steaks on both sides and remove from pan. In empty pan add onion and sauté until golden brown. Stir in tomatoes, fennel, caraway, and paprika. Return steaks to pan and simmer on low heat for 30 minutes. Season with salt and pepper. Swirl in sour cream and garnish with dry paprika. Goes well with a light pasta dish. PRODUCT SPECIFICATIONS Net Wt. 16oz (454gms) Product of Spain Alternative Name (Indian) Deggi Mirch Packaging: Plastic Bottle Product Type: Ground Powder Ingredients:Paprika |
$12.99
Rani Raggi Flour 4lb
You'll LOVE our Raggi (Red Millet) Flour by Rani Brand®--Here's Why: 100% Natural, No preservatives, Non-GMO, Gluten Free PREMIUM Gourmet Food Grade Flour. Rani is a USA based company selling spices for over 30 years, buy with confidence! Net Wt. 4lbs (1.8kg), Authentic Indian Product, Alternate Names: Raggi (Red Millet) Flour PRODUCT SPECIFICATIONS Net Wt. 4lbs (64oz) Product of India Packaging: Plastic Bag Product Type: Flour Ingredients: Red Millet Flour |
$9.99
Rani Rice Flour 2Lb
Rani Brand, Rice Flour makes for an exotic base ingredient to any Delicious Meal! PRODUCT SPECIFICATIONS Net Wt. 2lbs Product of India Packaging: Poly Bag Product Type: Flour Ingredients: Rice Flour |
$4.49
Rani Roasted Soybean 400g (14oz)
You'll LOVE our Roasted Soybeans by Rani Brand--Here's Why: 100% Natural, Non-GMO, No Preservatives, Vegan, Gluten Free PREMIUM Gourmet Snacks Packed in a no barrier reusable Plastic Jar Rani is a USA based company selling spices for over 30 years, buy with confidence! |
$6.49
Rani Toor Dal 2Lb
Rani Brand, Beans and Seeds make for great additions to a Variety of wholesome Asian Dishes. Bon Apetit! PRODUCT SPECIFICATIONS Net Wt. 2lbs Product of India Packaging: Poly Bag Product Type: Bean Ingredients: Split Pigeon Peas |
$8.99
Rani Turmeric Ground 3oz
For Great Information on Turmeric, please click here! Native to Southern Asian, turmeric is lightly aromatic, and pungent in taste. Turmeric comes from a rhizome very much like ginger and is cultivated primarily in India, Indonesia and China. Essential in curry powder blends, it is also an important flavoring for many south Asian dishes, while Indian vegetarian cooking relies on it heavily. Turmeric is very sensitive to sunlight and should be stored in a dark place. RECIPE: :Aloo Gobi , Cook time:15 min. , Prep. time: 10 min. , Serving size: 4 min. , Heat level: Medium 3 tbsp. butter 4 tbsp. water 2 tsp. salt 1/2 tbsp. Rani coriander powder 1/2 tbsp. Rani cumin seeds 1/2 tbsp. Rani chili powder 1/2 tsp. Rani ajwain seeds 1/2 tbsp. Rani turmeric powder 1 large potato cut in 1’ cubes 1 head of cauliflower broken into florets 1 onion sliced garnish with fresh coriander leaves In wok or large fry pan sauté onion, cumin seed and butter for 3 minutes. Add potato and water. Cover and cook for 5 minutes. Uncover, add turmeric, chilli powder, coriander powder, and salt. Stir well and add cauliflower. Cover for and additional 7 minutes, while continuing to stir occasionally. Turn heat off and let sit for a few minutes. Uncover and garnish with fresh coriander leaves. PRODUCT SPECIFICATIONS Net Wt. 3oz (85gms) Product of India Alternate Name (Indian)Haldi Ground Packaging: Plastic Bottle Product Type: Ground Powder Ingredients: Salem Turmeric Ground (Curcumin 3.2%+) |
$4.99
Rani Almond Powder 800g
Rani Brand, Dry Fruit and Nuts make for a great addition to your pantry. Wholesome, flavorul and delicious. PRODUCT SPECIFICATIONS Net Wt. 28oz (800gms) Product of USA Packaging: Poly Bag Product Type: Nut Ingredients:Dry Raw Almond powder |
$16.89
Rani Almonds 28Oz 800G
Rani Brand, Dry Fruit and Nuts make for a great addition to your pantry. Wholesome, flavorul and delicious. PRODUCT SPECIFICATIONS Net Wt. 28oz (800gms) Product of USA Packaging: Poly Bag Product Type: Nut Ingredients:Dry Raw Almond |
$23.99
Rani Alphonso Pulp 850Gm
Ideal for Milk Shakes, Ice Cream, Mango Juice and Much More! PRODUCT SPECIFICATIONS Net Wt. 850g (30oz) Product of India Packaging: Tin Can Product Type: Mango Pulp Ingredients:Alphonso Mango Pulp, Water, Sugar, Citric Acid |
$7.79
Rani Anardana Whole 100G
Anardana comes from the dried seeds of the pomegranate. Native to Southwest Asia, the fruit is both sweet and tangy. In India, the dried seeds are ground down to make a coarse powder used to flavor curries and chutneys. In the Middle East, it is used often to garnish dishes such as hummus, salads and tahini. RECIPE: :Garbanzo Salad Prep-time: 20 minutes, Serving size: 4, Heat level: Mild 1 canned garbanzo beans (16oz) 1/2 onion chopped finely1 red bell pepper chopped finely1 tbsp. Rani Anardana ground1 tsp. lemon juice1 tsp. Salt 1/2 tsp. sugar In a large mixing bowl combine garbanzo beans, onion, bell pepper, anardana, lemon juice, salt and sugar. Toss and sprinkle with freshly ground black pepper. Garnish with fresh cilantro leaves. PRODUCT SPECIFICATIONS Net Wt. 3.5oz (100gms) Product of India Alternate Name (English)Pomegranate Whole Packaging: Poly Bags Product Type: Seeds Ingredients:Anardana (Pomegranate) |
$6.99
Rani Barley (Jav) Flour 32oz (2lbs) ~ All Natural | Stone Ground | Vegan | NON-GMO
We pride ourselves in bringing you the highest quality spices. For over 25 years, Rani has been bringing you the best from India. Rani Barley 400g PRODUCT SPECIFICATIONS Net Wt. 908g (2LBS) Product of India Packaging: Bag Product Type: Wheat Ingredients:Barley (Jav) |
$5.19
Rani Bay Whole Leaf (Leaves) Spice Hand Selected Extra Large 16oz (454g) 1lb Pet JAR Bulk Pack All Natural ~ Gluten Free Ingredients | NON-GMO | Vegan | Indian Origin
You'll LOVE our Large Hand Selected Bay Leaves by Rani Brand--Here's Why: 100% Natural, Non-GMO, No Preservatives, Vegan, Gluten Free Ingreditents, PREMIUM Gourmet Food Grade Spice. Now in a resealable / reusable PET JAR pack, which means more whole leaves! Authentic Product of India, Alternate Names: Tej Patta Pata (Hindi), Tamal Patra (Indian) Rani is a USA based company selling spices for over 30 years, buy with confidence! Ingredients Hand Selected Extra Large Bay Leaves Legal Disclaimer Statements regarding dietary supplements have not been evaluated by the FDA and are not intended to diagnose, treat, cure, or prevent any disease or health condition. |
$19.99
Rani Bengal Spice Chutney 300g
Bengali cuisine uses a vast richness if spices to prepare some of the world's finest chutneys and pickles. Rani Bengal Spice Mango Chutney Combines whole spices and crisp green mangoes to bring a prefect balance of tart sweetness to this preserve. A variety of carefully selected fruits, vegetables and spices from across India are mixed in this exotic Rani Chutneys. Melting into a distinct flavor that people across India have come to love for generations. PRODUCT SPECIFICATIONS Net Wt. 10.5oz (300gms) Product of India Packaging: Glass Jar Product Type: Chutneys Ingredients:Sugar, Mango (43%), Salt, Acid (Acetic acid), Ginger Powder, Paprika Powder, Chilli Powder, Garlic Puree, Dried crushed Red Chilli. |
$8.99
Rani Black Pepper Whole 5lbs (2.27kg) Bag
Black pepper is native to the Malabar Coast of India. A dried unripe berry of a vinous pipper nigrum, this spice has a very pungent and fierce taste. Pepper is best if ground directly onto food. With hot dishes it is best to add pepper towards the end of the cooking process to preserve its aroma. At one time a very rare and highly valued spice, it was traded at the value of gold. RECIPE: :Spiced Fish Prep-time: 15 minutes Cooking time: 25 minutes , Serving size: 4 , Heat level: Medium 4 Monkfish fillets 1/2 tsp. Rani Turmeric 2 tsp. Rani Clove Ground 2 tsp. Rani Allspice Ground 1 tsp. Rani Mace Ground 1/2 tsp. Rani Black pepper Ground ¼ cup olive oil 2 medium onions thinly sliced 4 garlic cloves diced 2 tsp. all purpose flour salt to taste Season the fish fillets with salt. Combine turmeric, clove, allspice, mace, and black pepper. Set aside. In a fry pan, heat oil and sauté onions and garlic until golden brown. Add spices and sauté for a minute. Stir in flour. Place fish in pan and cook until both sides are brown. Slowly stir in 1/2 cup of water. Cook until sauce thickens and fish is cooked. Add salt to taste. PRODUCT SPECIFICATIONS Net Wt. 5LB (454gms) Product of India Alternate Name (Indian)Kali Mirch Packaging:loose bag Product Type: Seeds Ingredients: Black Pepper |
$64.99
Rani Chilli Resham Pathi 16oz (454g)
Though originating in Central and South America, chili powder has found its way into being a major component in Indian cuisine. India is one of the largest producers of chilies in the world. Indian Chili powders can rage from being mildly pungent to fiery hot depending on its classification. Rani Chilli Whole comes from a S4 class chilli pepper and is ideal for cooking spicy curries, meat and lentil dishes. RECIPE: : Mirchi Aloo Snack , Cook time: 25min. , Prep. time: 15min. , Serving size: 4 , Heat level: Medium 5 tblsp corn oil, 2 tsp garlic minced, 1/2 tsp salt, 1/2 tsp Rani Resham Pathi 6 potatoes peeled and cut into long strips Heat oil and add garlic, cook for 30 seconds. Add potatoes and cook till translucent. Add Resham Pathi and salt. Mix well. Add water and cook on low heat till tender. Serve as a snack with chutney. PRODUCT SPECIFICATIONS Net Wt. 16oz (454gms) Product of India Alternate Name (English) Special Chilli Blend Packaging: Plastic Bottle Product Type: Ground Powder Ingredients:Chilli Ground, Oil, Salt |
$9.09
Rani Cinnamon Ground 16oz (454g)
The evergreen cinnamon tree is native to Sri Lanka, though it is also grown in India, Brazil, Indonesia, and the West Indies. The inner bark of the tree is peeled off, dried and then hand rolled into quills. Suited for both sweet and savory dishes, cinnamon is particularly good with lamb in Moroccan dishes and great in Indian rice dishes. Cinnamon is also great complement to chocolate deserts and in both hot and cold drinks. RECIPE: :Grilled Pineapple , Cook time: 10 minutes Prep time: 5 minutes , Serving size: 4 1 ripe pineapple, cut into 1/2 " rings 1 stick butter 1 cup sugar 1 tablespoon Rani Cinnamon powder Melt butter and remove from heat. Combine cinnamon and sugar. Dip each ring in butter, then dip in cinnamon mixture, coating both sides; shake off excess. Grill until brown and sizzling on a preheated grill for 5-8 minutes; turning with spatula. PRODUCT SPECIFICATIONS Net Wt. 16oz (454gms) Product of Indonesia Alternate Name (Indian) Dalchini Ground Packaging: Plastic Bottle Product Type: Ground Powder Ingredients:Ground Cinnamon |
$11.69
Rani Cinnamon Sticks 2oz (56g) ~ 6-8 Sticks 3 Inches in Length Cassia
The evergreen cinnamon tree is native to Sri Lanka, though it is also grown in India, Brazil, Indonesia, and the West Indies. The inner bark of the tree is peeled off, dried and then hand rolled into quills. Suited for both sweet and savory dishes, cinnamon is particularly good with lamb in Moroccan dishes and great in Indian rice dishes. Cinnamon is also great complement to chocolate deserts and in both hot and cold drinks. RECIPE: :Rani Rice Pilau Prep time: 10 min. , Cook time: 30 min. , Serving size: 4-6 , Heat level: Mild 2 1/2 cups vegetable broth 3 tbsp butter 1 onion chopped 1 garlic clove chopped 1 stick Rani Cinnamon Sticks 5 pod Rani Green Cardamom Pods 1 bay leaf 1 cup Rani Basmati Rice, rinsed and drained 3 tbsp raisins 1/2 cup cashew pieces 1 pinch saffron In medium size sauce pan, heat vegetable broth until hot. Remove from heat and add saffron strands. Let sit for 5 minutes. In fry pan sauté onions and garlic in butter until soft. Stir in cinnamon, cardamom, rice, and bay leaves. Cook for 2 minutes stirring frequently. Pour in stock, cashew and raisins. Cover and cook on low heat for 20 minutes or until rice is tender. Goes will with plain yogurt. PRODUCT SPECIFICATIONS Net Wt. 2oz (56gms) Product of Indonesia Alternate Name (Indian) Dalchini Sabat Packaging: Plastic Bottle Product Type: Whole Cinnamon Ingredients: Cinnamon Sticks |