Content: Total of 12 packs of incense. Each pack contains 20 incense sticks.

Content: 5lb
Our 'Holiday Spice Kit' is a great gift on any occasion!It includes all the essential Indian spices to get you started with Indian cooking.
The package includes:

• Turmeric Powder (200 grams)
• Chili Powder (200 grams)
• Hing / Asafoetida (50 grams)
• Coriander Powder (200 grams)
• Mustard Seeds (200 grams)
• Cinnamon Sticks (50 grams)
• Cumin Seeds (200 grams)
• Garam Masala (200 grams)
• Curry Powder (200 grams)
• Amchur/Mango Powder (200 grams)
• Panch Puran - 5 Spice Blend (100 grams)

!Bonus!

• 1 Pack of Lijjat Papadoms
• Tamicon Tamarind Concentrate (7 oz)

It's everything you need for cooking great Indian meal everyday!

Content: .87oz x 2 pack
Dry fenugreek leaves are also known as Kasoori Methi and is used to sprinkle over curries and vegetables. Fenugreek leaves are hygenic, flavorful & tasty. Mash these leaves and sprinkle over curries and non juicy vegetable dishes before serving to give them a unique flavor. Kasoori methi can be added to dough for making Indian breads (paratha & naan).

Content: 3.5 oz  x 6
Rock sugar, also known as rock candy (misri), is used as a spice in many cuisine all around the world and is commonly used in Indian cuisine. You can also use them in your hot beverage like tea or coffee to add a little bit of sweetness instead of using sugar. Many people also use it as prasad. These sugary squares can also be consumed by itself as a tasty snack. These are easy to store and easy to use.

Discover the delicious and amazing Indian vegetarian food culture through Haldiram Rajma Raseela - a North Indian Delight.

Delicious meal of red kidney beans with fresh aromatic spices cooked in onion and tomato based, mildly spicy curry. Taste's like freshly cooked at home!

Just heat & eat! Ready in minutes. Microwave cooking instructions included.

Ajwain Seed 200gm. Ajwain is known to have many health benefits.

Cumin / Jira Seeds - Laxmi Brand

Fryums Star Color 14oz (2 Pack)

Content: 3.5oz
Kalonji seeds are also known as black onion seeds and has a bitter pungent taste. They are mainly used in candies and liquors. Kalonji is also used to top naan bread and it is a common ingredient in Bengali dishes. Black onion seeds are also used for pickling purposes and making namkeen and snacks.

Content: 3.5oz x 4
Kala Jeera, also known as black cumin, but should not be confused with Nigella (black seed). It is a commonly used spice in Indian cooking specially bengali style dishes. Kala jeera is darker and sweeter in taste than ordinary cumin. It is used in Indian rice recipes, curries and tandoori dishes. For a rich nutty flavor, toast the seeds briefly before using.

Content: 7 oz
Poppy seed can be cooked, sprinkled or mashed to form a paste or add flavor to various curries.

Make your own fresh and authentic Garam Masala for truly flavorful dishes. Use a mortar and pestle to pound the mix into powder. Whole garam masala is commonly used in North Indian cuisine to flavor many dishes, especially meat dishes. This package is a blend of coriander, cinnamon, cumin seeds, black peppers, large cardamoms, cloves whole and bay leaves. Fry in oil or ghee before meat, onions, garlic or ginger are added. It will release an enticing aroma that will stimulate appetites.

Laxmi Cumin Seeds 4lb

Royal Blue Holi Color Powder 200gm (8 Pack). Fill color at any event with this royal blue color powder. The more you buy, the more you save.

Perfect for a color toss for Birthday Parties, Color Run Events, Gender Reveal Parties, Holi (Color) Festival, Pep Rally, and more...

Content: 7oz (4 Pack)
These tasty sugar coated fennel seeds (sauf) are individually, colorfully sugar coated. This is a popular breath freshener and can be found at any Indian restaurant. These tiny seeds can be used as a snack or as a mouth freshener after meals. We have these available in multiple sizes.

Content: 7oz (2 Pack)
Ajwain seeds, also known as bishop's weed, is an uncommon spice that's found in certain areas of Asia. It is known to aid an upset stomach. These tiny fruit pods is aromatic, has a slightly bitter and pungent taste, similar to thyme, only stronger. A tiny amount of raw ajwain seeds will over power the flavor of a dish. In Indian cuisines, ajwain seeds are used wither dry roasted or friend in ghee or oil, which has a subtle aroma. These seeds are also commonly used for parathas, roti, and namkeen.

 

Content: 3.5oz
Mint leaves can be used when fresh or dry. It is derived from Mentha spicata and has a very distinct fragrant which makes it well known among all herbs.

Use it for for soups, salads, sauces, meats, fish, poultry, stews, chocolate dishes and lemon-y desserts.

The leaf, fresh or dried, is the culinary source of mint. The leaves have a pleasant warm, fresh, aromatic, sweet flavor with a cool aftertaste. Mint leaves are used in teas, beverages, jellies, syrups, candies, and ice creams. In Middle Eastern cuisine mint is used on lamb dishes. In British cuisine, mint sauce is popular with lamb.

Mint is also used in many alcoholic beverages such as Mojito. Crème de menthe is a mint-flavored liquour used in drinks such as the grasshopper.

Content: 7oz
Coriander, also called cilantro, is an edible plant that is widely used in many culinary cultures. These seeds are the most basic ingredient for almost every Indian dish, such as chuneys and soups. Coriander seeds are tiny yellow seeds used in pickled dishes. Seeds in the form of powder are also commonly used.

Also available in coriander powder.

Pooja Samagri for Diwali Pooja / Satya Narayan Pooja / Laxmi Pooja / Chopada Pooja etc. This readymade puja kit contains all the necessary supplies you would need to perform any hindu religious ceremony.

All the items are packaged in a clear plastic box.

Great time saver for biryani rice.

Laxmi Garam Masala 4lb