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Q
Does this product contain wheat? or anything else with gluten?
Do you own one of 'Vandevi Asafoetida (hing) 100 gms'? Can you help if you know the answer?
A
Asafoetida (hing), a common spice in Indian cooking, nearly always contains wheat flour.Asafoetida is a powder made of dried gum of a root called ferula. It is known for its unpleasant smell and its delicious oniony, garlicky flavor. It is an important part of many Indian dishes. Although the powder is naturally gluten-free, it is almost always manufactured by diluting it significantly with wheat flour.The only American company making a verifiably gluten-free asafoetida is Frontier Naturals, which makes an asafoetida powder that is cut with rice flour instead. When eating at Indian restaurants, be sure to ask if asafoetida (often referred to as hing) was used in the preparation of your meal.
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Answered by Mahavir Wholesale on Feb 10, 2021
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5 star for desiclik. I was looking for plain wooden dandiya sticks for quite some time. Reached...Krupa P (MN, USA)
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