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Rani's World Foods
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Products
Rani Kebab Masala Indian Spice Blend for Meat Dishes 3oz (85g) Salt & Gluten Free
You'll LOVE our Kebab Masala by Rani Brand®--Here's Why: 100% Natural, Non-GMO, No Preservatives, Vegan, Gluten Free PREMIUM Gourmet Food Grade Spice. Can be used as a rub or to create curry. Used to season Kebabs of all types ( RECIPE: is on the bottle) Kebab MasalaA Little History! Kebab was first served in the year 1299 by the Ottoman Sultans to their guests, however it was not until 1453 that it became the national dish of Turkey. Since then, Kebab has remained virtually the same, and has become tremendously popular the world over. The Kebab was introduced into India during the Islamic Invasion and was infused into Northern cuisine (Punjab, Mulghai). Typically made of minced lamb or beef, kebabs are roasted on an open fire (BBQ), or tandoori oven. Product Type: Ground Powder Spice Blend Packaging: Poly Bag Net Wt. Net Wt. 3oz (85g) Product of India Alternative Name (Indian) Marinade and Grill Spice for kebabs Ingredients:Cumin, Black Pepper, Clove, Cardamom, Chilles |
$4.54
Rani Tikka Masala Indian 10-Spice Blend 3oz (85g) ~ Natural, Salt-Free | Vegan | No Colors | Gluten Free Ingredients | NON-GMO
The state of Punjab is particularly famous for its Tandoori cuisine, which uses large clay ovens to barbeque meat dishes, breads and creamy lentil stews. Meat, poultry, and seafood are marinated in a mixture of yogurt and Tikka Masala, and then baked in the traditional clay oven, barbeque grill, or conventional oven. The blend has a fragrant spicy aroma, which is both hot and sour in taste combining strong overtones of cumin and coriander. PRODUCT SPECIFICATIONS Net Wt. 3oz (85gms) Product of India Alternative Name (English) Marinade and Grill Spice Blend Packaging: Plastic Bottle Product Type: Ground Powder Ingredients: Turmeric, Ginger, Cumin, Garlic, Coriander, Chillies, Mango Powder, Cinnamon, Cloves, Mace |
$6.99
Rani Garam Masala Indian 11 Spice Blend 1lb (16oz) 454g All Natural | Gluten Free Ingredients | Salt Free | NON-GMO
Traditionally from Northern Indian, garam masala is a staple spice in Indian cookery. Garam, when translated means “warm” best describes the properties of the blend. Warming Ingredients such as cinnamon, mace and ginger give garam masala a mellow, appealing aroma. It is an essential ingredient when making sauces for meat and poultry dishes, as well as a great companion to vegetables and lentils RECIPE: s. Garam masala is often used towards the end of the cooking process as an added seasoning and it is often sprinkled over finished dishes to enhance the flavor. RECIPE: :Mattar Paneer , Cook time: 30 min. , Prep. time: 15 min. , Serving size: 4 , Heat level: Medium 6 tbsp. Vegetable oil 2 cups cup paneer in 1/2 inch squares 1 onion chopped 3 cloves garlic 1 tsp. Rani tumeric powder 1 tsp. Rani Chilli powder 1 tsp. Rani coriander powder 1 tsp. salt 1 cup frozen peas 1 cup water 1 tbsp. Rani garam masala fresh cilantro leaves to garnish Heat oil in wok over medium heat and fry paneer pieces until golden brown. Remove and drain on a paper towel. Set aside. In blender, puree onion and garlic. Add puree to wok and sauté for 3-4 min. add the turmeric, chilli, coriander, garam masala, and salt and sauté for a few min. add the peas and mix thoroughly. Add the water and bring to boil. Cover, lower heat and let simmer for 5 minutes. Add pieces of paneer and simmer for and additional 10 min. PRODUCT SPECIFICATIONS Net Wt. 16oz (454gms) Product of India Alternative Name (English) North Indian Spice Blend Packaging: Plastic Bottle Product Type: Ground Powder Ingredients:Coriander, Cumin,Cinnamon, Black Pepper,Cloves, Ginger, Mace, GreenCardamom, Black Cardamom,Nutmeg, Bay Leaves |
$19.99
Rani Gujarati Mukhwas (Special After Dinner Mix) 200g (7oz)
Mukhwasis native to the subcontinent of India. It is commonly used as a mouth freshener after meals. It is also used in the making of Paan, a fresh betel leaf that is often consumed as a digestive. Mukvas has a sweet taste which is contributed by sugar coating fennel seeds in either red or green colored sugar. Pumpkin seeds, and a nutmeg like seed called supari is also combined to the mixture adding a slight bitterness. PRODUCT SPECIFICATIONS Net Wt.200g (7oz) Product of India Alternative Name (English)Special After Dinner Mix Packaging: Plastic Bag Product Type: Seeds and Candy Coated Seeds Ingredients:Roasted Fennel Seeds, Dhana Dal (Roasted Coriander Seeds), Sesame Seeds, Amla Powder (Indian Gooseberry), Belpulp powder, Saccharin, Sodium, Natural Flavorings |
$8.99
Rani Pani Puri Masala (14-Spice Blend for Indian Spicy Water) 3.5oz (100g) ~ All Natural | Vegan | No Colors | Gluten Friendly Ingredients | NON-GMO | Indian Origin, gol gappa
You'll LOVE our Pani Puri Masala (14-Spice Blend for Indian Spicy Water, gol gappa) by Rani Brand--Here's Why: ❤️️Authentic Family RECIPE: Blend, Easy to follow RECIPE: d on box, Rani is a family owned USA based company selling spices for over 30 years, buy with confidence! ❤️️100% Natural, Non-GMO, No Preservatives, Vegan, Gluten Friendly, PREMIUM Gourmet Food Grade Spice. ❤️️Packed in a no barrier Plastic Bag, wraps back up in the box for easy storage. ❤️️NO FILLERS in any Rani Brand Spices (fillers are commonly used in spices to make them free flowing or lessen the costs of production) Net Wt. 3.5oz (100g), Product of India Product description Size:100g - Pani Puri Masala Pani Puri (gol gappa)is an Indian street food snack that nobody can resist. Mainly originating from Varanasi, it is known by different names in different parts of the country. Pani puri in Maharashtra, Golgappe in Uttar Pradesh and Punjab while Puchka in West Bengal and Gupchup in parts of Odisha. No points for guessing that Pani Puri is indeed the most loved street food in India. A golgappa is a small, round shaped crispy puris, filled with various spices and chatpata water. So we promise you'll never hit those street stalls again once you make this pani puri RECIPE: at home. Fresh, flavour some and right in the comfort of your homes! Ingredients:Coriander, Cumin, Fenugreek Leaves, Split Red Gram, Red Chilli, Turmeric, Salt, Dry Ginger, Black Pepper, Cinnamon, Nutmeg, Clove, Bay Leaves, Mace.Rani Brand products bring the finest products fresh from the farms of India. Try other premium Rani Brand products. From The freshest Spices, to the tastiest Pickles, Pastes and Chutney’s. Rani is your choice for Premium Indian Foods |
$4.54
Rani Yellow Peas Split 2Lbs
Rani Brand, Beans and Seeds make for great additions to a Variety of wholesome Asian Dishes. Bon Apetit! Traditional ingredient of greatsoups, side dishes and meals. PRODUCT SPECIFICATIONS Net Wt. 2lbs Product of India Packaging: Poly Bag Product Type: Bean Ingredients: Yellow Split peas. |
$8.99
Rani Dhana Dal Yellow 400G
Rani Brand, Salts and Spices are the most Flavourful and Savory Spices around, Give'em a Try! PRODUCT SPECIFICATIONS Net Wt. 14 oz (400gms) Product of USA Packaging: Poly Bag Product Type: Seasoning Ingredients:Coriandrum sativum |
$6.49
Rani Ginger Powder 100Gm
Native to India and China, ginger is an ancient spice that has been cultivated in tropical Asia for over 3,000 years. Ginger has a warm, woody aroma, with a hot and slightly bitter taste. Ginger combines particularly well with the warm flavor of cumin, and coriander in savory Indian dishes. It also contributes largely to pickles, chutneys and curry powders, which make it an essential spice in Indian cuisine. In the west, it is largely used in puddings, jams, preserves, cakes, breads, and cookies. RECIPE: :Pineapple Chutney , Cook time: 12 min.Prep time: 5 min., Serving size: 4, Heat level: Mild 1/2 tbsp. vegetable oil 1/2 tsp. Rani mustard seeds1 cup crushed, drained pineapples 1/2 tsp. salt1 tsp. cornstarch mixed with a little milk1 tsp. Rani ginger powder Heat oil in small pan over medium heat. Add the mustard seeds and let them sizzle for a few seconds. Add the drained pineapple, salt, ginger powder, and stir occasionally. cook for about 10 minutes. Add cornstarch to thicken, and remove from heat. Chill before serving. PRODUCT SPECIFICATIONS Net Wt. 3.5oz (100gms) Product of IndiaAlternative Name (Indian) Adarak Ground Packaging: Poly Bag Product Type: Ground Powder Ingredients: Ground Ginger |
$3.24
Rani Moong Whole 4Lbs
Rani Brand, Beans and Seeds make for great additions to a Variety of wholesome Asian Dishes. Bon Apetit! PRODUCT SPECIFICATIONS Net Wt. 4lbs Product of India Packaging: Poly Bag Product Type: Bean Ingredients: Green Gram Whole. |
$11.69
Rani Chilli Ground (Extra Hot) 5lb (2.27kg) Jar
Though originating in Central and South America, chili powder has found its way into being a major component in Indian cuisine. India is one of the largest producers of chilies in the world. Indian Chili powders can rage from being mildly pungent to fiery hot depending on its classification. Rani Chillii Ground comes from the Kashmiri chilli grown in the northern most part of Kashmir. It is known for its bright crimson coloring. RECIPE: Kashmiri Pulao , Cook time: 15min. , Prep. time: 10min. , Serving size: 4-6 , Heat level: Medium 2 cups Rani Basmati Rice 2 cups milk, 1/2 cup heavy cream beaten smooth, 1 tsp. sugar salt to taste, 1/2 tsp. Rani Cumin Seeds, 3 Rani Clove Whole, 1 Rani Cinnamon Stick, 3 Rani Green Cardamoms, 1 Bay leaf, 1/2 cup water 1 tsp. Rani Chilli Powder 2 tbsp. Rani Ghee Wash and soak rice for 15-20 minute. Mix milk, cream, sugar, salt. Drain rice, keep aside. heat ghee in a heavy pan. Add cumin seeds, cinnamon, bay leaf, cardamoms, clove and chilli powder and saute. Add rice and fry in ghee for 2 minutes. Add milk, cream, mixture. Add 1/2 cup water. Bring to boil. When boil is reached cover and simmer till cooked (15 mins). Each Grain should be cooked, but separate. Add nuts and raisins to rice. Serve with yogurt. PRODUCT SPECIFICATIONS Net Wt. 5lbs (2.27kg) Product of India Alternate Name (Indian) Mirchi Ground Packaging: Plastic Bottle Product Type: Ground Powder Ingredients:Ground Chilli |
$31.19
Rani Cracked Wheat Fine (Lapsi) 4lb
u'll LOVE our Cracked Wheat Fine (Kansar) by Rani Brand®--Here's Why: 100% Natural, No preservatives, Non-GMO, Gluten Free PREMIUM Gourmet Food Grade Flour Rani is a USA based company selling spices for over 30 years, buy with confidence! Net Wt. 4lbs (1.81kg), Authentic Indian Product, Alternate Names: Cracked Wheat Fine, Kansar PRODUCT SPECIFICATIONS Net Wt. 4lbs (64oz) Product of India Packaging: Plastic Bag Product Type: Flour Ingredients:Cracked Wheat Fine |
$10.13
Rani Fenugreek Methi Seeds 200G
Fenugreek is Native to the eastern Mediterranean and is cultivated widely in India, Pakistan, Morocco, France and Argentina. Fenugreek is a favorite spice in South India and Sri Lanka, where it is not limited to curries, but may also be found in chutneys, lentil dishes, pickles, and vegetables. The strong aromatic aroma of fenugreek is similar to that of celery and is a dominate ingredient in curry powders. RECIPE: :Mixed Vegetable Pickle Prep-time: 10 minutes Cooking time: 5 minutes , Heat level: Medium , Serving size: 1 jar 2 medium carrots cut lengthwise 1/2 head cauliflower florets 1 green mango cut in large pieces 1 lemon cut in medium pieces 1 tsp. Rani Turmeric Ground 1 tsp. Rani Chili Powder 1 tsp. sugar 1 1/2 tsp. salt 4 tsp. lemon juice 1 tbsp. olive oil 1 tsp. Rani Mustard Seeds 1 tsp. Rani Fenugreek Seeds In a mixing bowl combine vegetables, turmeric, chili powder, lemon juice salt, and sugar. Sauté mustard and fenugreek in a pan with oil for a few minutes and combine into mixing bowl. Pour contents into air tight container and refrigerate. Keeps for one month. Pickle gets more flavorful as it ages. PRODUCT SPECIFICATIONS Net Wt. 7oz (200gms) Product of India Alternative Name (Indian) Methi Seeds Packaging: Poly Bag Product Type: Seeds Ingredients:Fenugreek Seeds |
$4.93
Rani Garam Masala Indian 11 Spice Blend 5lbs (80oz) Bulk ~ All Natural | Vegan | Gluten Free Ingredients | Salt Free | NON-GMO
Traditionally from Northern Indian, garam masala is a staple spice in Indian cookery.Garam,when translated means “warm” best describes the properties of the blend. Warming Ingredients such as cinnamon, mace and ginger give garam masala a mellow, appealing aroma. It is an essential ingredient when making sauces for meat and poultry dishes, as well as a great companion to vegetables and lentils RECIPE: s. Garam masala is often used towards the end of the cooking process as an added seasoning and it is often sprinkled over finished dishes to enhance the flavor. RECIPE: :Mattar Paneer , Cook time: 30 min., Prep. time: 15 min., Serving size: 4, Heat level: Medium 6 tbsp. Vegetable oil2 cups cup paneer in 1/2 inch squares1 onion chopped3 cloves garlic1 tsp. Rani tumeric powder1 tsp. Rani Chilli powder1 tsp. Rani coriander powder1 tsp. salt1 cup frozen peas1 cup water1 tbsp. Rani garam masalafresh cilantro leaves to garnish Heat oil in wok over medium heat and fry paneer pieces until golden brown. Remove and drain on a paper towel. Set aside. In blender, puree onion and garlic. Add puree to wok and sauté for 3-4 min. add the turmeric, chilli, coriander, garam masala, and salt and sauté for a few min. add the peas and mix thoroughly. Add the water and bring to boil. Cover, lower heat and let simmer for 5 minutes. Add pieces of paneer and simmer for and additional 10 min. PRODUCT SPECIFICATIONS Net Wt. 5lbs (2.27kg) Product of IndiaAlternative Name (English)North Indian Spice Blend Packaging: Plastic Bag Product Type: Ground Powder Ingredients:Coriander, Cumin,Cinnamon, Black Pepper,Cloves, Ginger, Mace, GreenCardamom, Black Cardamom,Nutmeg, Bay Leaves |
$38.99
Rani Biryani Masala Curry (7-Spice Blend for Indian Rice Dishes) 1.75oz (50g) ~ All Natural | Vegan | No Colors | Gluten Friendly Ingredients | NON-GMO | Indian Origin
You'll LOVE our Biryani Masala (7-Spice Blend for Indian Rice Pilaf dishes) by Rani Brand--Here's Why: ❤️️Authentic Family RECIPE: Blend, Easy to follow RECIPE: d on box, Rani is a family owned USA based company selling spices for over 30 years, buy with confidence! ❤️️100% Natural, Non-GMO, No Preservatives, Vegan, Gluten Friendly, PREMIUM Gourmet Food Grade Spice. ❤️️Packed in a no barrier Plastic Bag, wraps back up in the box for easy storage. ❤️️NO FILLERS in any Rani Brand Spices (fillers are commonly used in spices to make them free flowing or lessen the costs of production) Net Wt. 1.75oz (50g), Product of India Product description Size:50g - Biryani Masala Biryani (Indian Rice Pilaf)is one of the most famous traditional RECIPE: s made with some easily available Ingredients. This irresistible delicacy makes for a perfect wholesome meal, made with rice, spices and veggies; this biryani is often prepared for special occasion and festivals. It tastes best when served with raita or salad. It’s a perfect party RECIPE: that is made in a pressure cooker without layering. Also, to make it more aromatic some saffron strings and some kewra water is added, this makes the biryani amazingly delicious. We make this an authentic biryani by slowly cooking on dum. This cooking on dum gives the biryani its uniqueness and originality. All the Ingredients are blended to give amazing flavor and taste. Great with Vegetables or Chicken. Ingredients:Cinnamon, Black Pepper, Black Cardamom, Clove, Bay Leaves, Red Chilli and Green CardamomRani Brand products bring the finest products fresh from the farms of India. Try other premium Rani Brand products. From The freshest Spices, to the tastiest Pickles, Pastes and Chutney’s. Rani is your choice for Premium Indian Foods |
$4.99
Rani Caraway Seeds 3oz
Caraway grows wild in the northern Himalayas. The caraway seed is hard, brown, with sharp pointed ends. The seed has a warm odor with a pungent flavor. It leaves a warm feeling in the mouth. Similar looking to cumin, the seed is actually the fruit of biennial herbs in the parsley family. It is used to compliment breds and rice dishes. RECIPE: : Curry Rice , Cook time: 30 mins , Prep. time: 25 mins , Serving size: 4 , Heat level: Mild 4 1/2 tablespoon vegetable oil 1 teaspoon Rani Caraway Seeds 5-6 Rani Black Peppercorns 8-10 Fresh Curry Leaves 1 2/3 cup Rani Basmati Rice 1 medium tomato chopped 4-tablespoons tomato puree Salt to taste 2 1/2 cups of water Handful of fresh cilantro leaves Heat oil. Add caraway seeds and peppercorns, stir. Add curry leaves and rice, reduce heat and stir till well coated, about 2 minutes. Add tomatoes, salt, and puree. Combine and add water. Stir well, cover and cook on low heat till rice is fluffy and water has evaporated. Sprinkle with coriander leaves and serve hot. PRODUCT SPECIFICATIONS Net Wt. 3oz (85gms) Product of India Alternate Name (Indian) Siya Zeera Packaging: Plastic Bottle Product Type: Seeds |
$3.89
Rani Chana Masala (Garbanzo Curry 15-Spice Blend) 3oz (85g) ~ All Natural | Vegan | No Colors | Gluten Friendly Ingredients | NON-GMO | Indian Origin
You'll LOVE our Chana Masala (Garbanzo Curry Spice Blend) by Rani Brand--Here's Why: Authentic Family RECIPE: 15 Spice Blend Chana Masala (unlike many others who use only 6-7 spices to keep costs down). Rani is a family owned USA based company selling spices for over 30 years, buy with confidence! 100% Natural, Non-GMO, No Preservatives, Vegan, Gluten Free PREMIUM Gourmet Food Grade Spice. Packed in a no barrier Plastic Bag, wraps back up in the box for easy storage. NO FILLERS in any Rani Brand Spices (fillers are commonly used in spices to make them free flowing or lessen the costs of production) Net Wt. 3oz (85g), Product of India |
$4.54
Rani Fenugreek (Methi) Seeds 3.5oz (100g)
Fenugreek is Native to the eastern Mediterranean and is cultivated widely in India, Pakistan, Morocco, France and Argentina. Fenugreek is a favorite spice in South India and Sri Lanka, where it is not limited to curries, but may also be found in chutneys, lentil dishes, pickles, and vegetables. The strong aromatic aroma of fenugreek is similar to that of celery and is a dominate ingredient in curry powders. RECIPE: :Mixed Vegetable Pickle Prep-time: 10 minutes Cooking time: 5 minutes , Heat level: Medium , Serving size: 1 jar 2 medium carrots cut lengthwise 1/2 head cauliflower florets 1 green mango cut in large pieces 1 lemon cut in medium pieces 1 tsp. Rani Turmeric Ground 1 tsp. Rani Chili Powder 1 tsp. sugar 1 1/2 tsp. salt 4 tsp. lemon juice 1 tbsp. olive oil 1 tsp. Rani Mustard Seeds 1 tsp. Rani Fenugreek Seeds In a mixing bowl combine vegetables, turmeric, chili powder, lemon juice salt, and sugar. Sauté mustard and fenugreek in a pan with oil for a few minutes and combine into mixing bowl. Pour contents into air tight container and refrigerate. Keeps for one month. Pickle gets more flavorful as it ages. PRODUCT SPECIFICATIONS Net Wt. 3.5oz (100gms) Product of India Alternative Name (Indian) Methi Seeds Packaging: Plastic Bottle Product Type: Seeds Ingredients:Fenugreek Seeds |
$3.89
Rani Hot & Sweet Sauce 7.5 oz (200g)
Rani Hot and Sweet Sauce: A great, but milder version of the Trinidad and Tobago favorites with a wonderful tropical flavor. PRODUCT SPECIFICATIONS Net Wt. 200g (7.5oz) Packaging: Glass Bottle Product Type: Hot Sauce Ingredients:Rani Hot and Sweet Sauce (7.5OZ. / 200 grams): A great, but milder version of the Trinidad and Tobago favorites with a wonderful tropical flavor. |
$3.63
Rani Poha Thick 2Lb
Rani Brand, Thick Poha makes for an exotic base ingredient not only to variety of meals, but fried and mixed with nuts, it also can make for a delicious Snack. Bon Apetit PRODUCT SPECIFICATIONS Net Wt. 2lbs Product of India Packaging: Poly Bag Product Type: Rice, Flattened Grain Ingredients: Pressed Rice |
$5.19
Rani Pure Natural Ghee from Grass Fed Cows (Clarified Butter) 1lb (16oz) ~ Glass Jar | Paleo Friendly | Keto Friendly | Gluten Free
Clarified butter (Ghee) is the purest form of butter. Unsalted butter is simmered until the milk solids and water have been evaporated. The butter is transformed into golden color oil with a sweet nutty taste. Ghee is the basic cooking oil ofIndiaand is used to sauté and deep fry a large variety of dishes. The richness and cost of dairy products inIndiaelevate Ghee to symbolize wealth and prosperity to those who cook with it. It is also important religious oil used in Hindu fire ceremonies. RECIPE: : Desi Halwa (Sweet Portage) , Cook time: 15 min. Prep time: 5 min. , Serving size: 4-5 , Heat level: Mild 1 cup Farina Flour (Sooji) 4 tbsp Ghee 3 cups Water 1 cups sugar ¼ cup Raisins¼ cup slivered almonds In a medium sauce pan sauté farina and ghee for 7-10min. stir frequently. Add in water, sugar, raisins and almonds. Continually stir until water is absorbed by farina (2-5min.). Dish many be served hot or cold. When Halwa cools, it solidifies and can be cut into bite size pieces. PRODUCT SPECIFICATIONS Net Wt. 16 fl.oz (1 Pints)Product of USA Packaging: Glass Jar Product Type: Cooking Oil Ingredients:100% Clarified Grade A Butter |
$17.99
Rani White Poppy Seeds 18oz (510g)
Poppy seeds are native to the Mediterranean and central Asia. The white variety is grown in India and other parts of Asia. The seeds have a mellow, nutty flavor with a sweet, rich texture. Curries thickened and enriched with poppy seeds are particularly popular in Northern India. In turkey they are made into halva or deserts and in the Middle East they are mainly used sprinkled over cakes and breads. RECIPE: :Poppy seed with Chicken Prep- time: 20 minutes Cooking time: 35 minutes , Serving size: 4 , Heat level: Medium 1 cup plain yogurt 3 1/2 boneless chicken 1 tsp. salt 1 tsp. Rani Black Pepper Powder 1 tsp. Rani Cumin Powder 1 tsp. Rani Coriander Powder 1/2 tsp. Rani Chili Powder ¼ cup vegetable oil 1/2 tsp. Rani Cardamom Powder 1/2 tsp. Rani Clove Powder ¼ tsp. Rani Cinnamon Ground 2 tbsp. almonds slivered 2 tbsp. raisins 1 tsp. Rani White Poppy Seeds Combine yogurt, salt, black pepper, cumin, coriander, chili powder, cardamom, clove, cinnamon and poppy seed into a bowl. Set aside. Season chicken with additional salt on both sides. Put oil in a non stick pan and brown both sides of chicken and transfer them to bowl to marinate. Toast almonds and raisins and add to bowl. Pour total contents of bowl into a pan, bring to simmer and cover. Cook for 20 minutes. Stir occasionally. Remove cover and cook until sauce thickens and chicken is cooked all the way through. Serve with rice. PRODUCT SPECIFICATIONS Net Wt. 18oz (510g) Product of India Alternate Name (Indian)Khus Khus Packaging: Plastic Bottle Product Type: Seeds Ingredients:White Poppy Seeds |
$22.99
Rani Lime Pickle Mild 300G
With unique Ingredients and complex flavors Indian pickles hold an important place at the table. They are the perfect complement to traditional flat breads, meat, and vegetable curries, while bringing a new flavor to salads, burgers and pizza. The sourness of lime combined with a savory mixture of spices brings together a delicious lime relish. PRODUCT SPECIFICATIONS Net Wt. 300G (10.6Oz) Product of India Packaging: Glass Jar Product Type: Pickles Ingredients:Lime Cut, Vegetable Oil, Salt, Spices and Acetic Acid |
$8.99
Rani Moong Dal 2lb
You'll LOVE our Moong Dal by Rani Brand®--Here's Why: 100% Natural, No preservatives, Non-GMO, Gluten Free PREMIUM Gourmet Food Grade Flour. Rani is a USA based company selling spices for over 30 years, buy with confidence! Net Wt.2lb (908g), Authentic Indian Product, Alternate Names: Masala Moong Dal PRODUCT SPECIFICATIONS Net Wt. 2lbs Product of India Packaging: Poly Bag Product Type: Snack Mix Ingredients: Moong lentils, Salt, Palm Oil, red Chilli Powder, Black Pepper Powder, Cumin |
$11.69
Rani Natural Cumin Seeds Whole (Jeera) Spice 16oz (454g) 1lb PET Jar ~ Gluten Free Ingredients | NON-GMO | Vegan | Indian Origin
You'll LOVE our Cumin Seeds by Rani Brand--Here's Why: 100% Natural, Non-GMO, No Preservatives, Vegan, Gluten Free PREMIUM Gourmet Food Grade Spice. Product of India (Not Syria which is cheaper), India Cumin has a unique sweet-bitter profile not found in any other. Packed in a no barrier resealable/reusable Plastic Jar, let us tell you how important that is when handling Indian Spices! Rani is a USA based company selling spices for over 30 years, buy with confidence! Pure! NO FILLERS in any Rani Brand Spices (fillers are commonly used in spices to make them free flowing or lessen the costs of production) usually sodium or like product. NONE of our spices have any GMOs. Native to South Asian - farmed and cultivated at the source that has been doing for 1000's of years - Net Wt. 16oz (454gms), Authentic Indian Product, Alternate Names: Jeera (Hindi) Cumin is native to Upper Egypt, now cultivated throughout India. This spice is used in numerous kitchens around the world. Cumin is a main ingredient in Indian cooking, blends with various spices to make curry powder, garam masalas and other blends. Tasting slightly bitter, sharp and warm, cumin has a very heavy, strong aroma. RECIPE: :Aloo Gobi , Cook time:15 min., Prep. time: 10 min. , Serving size: 4 min. , Heat level: Medium 3 tbsp. butter 4 tbsp. water 2 tsp. salt 1/2 tbsp. Rani Coriander powder 1/2 tbsp. Rani Cumin Seeds 1/2 tbsp. Rani chili powder 1/2 tsp. Rani Ajwain seeds 1/2 tbsp. Rani Turmeric powder 1 large potato cut in 1’ cubes 1 head of cauliflower broken into florets 1 onion sliced Garnish with fresh coriander leaves In wok or large fry pan sauté onion, cumin and butter for 3 minutes. Add potato and water. Cover and cook for 5 minutes. Uncover, add turmeric, chilli powder, coriander powder, and salt. Stir well and add cauliflower. Cover for and additional 7 minutes, while continuing to stir occasionally. Turn heat off and let sit for a few minutes. Uncover and garnish with fresh coriander leaves. PRODUCT SPECIFICATIONS Net Wt. 16oz (454gms) Product of India Alternate Name (Indian) Jeera Seeds Packaging: Plastic Bottle Product Type: Seeds Ingredients: Cumin Seeds |