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Content: 1 Pound.
As the name suggests, Gujarati Boondi is a popular sweet of Gujarat. They are Colorful and Soft. You can eat them warm if you prefer or mix with bhujiya or sev for a unique taste. Great for temples and Prasad. Major Ingredients: Lentil(Urad Dal), Sugar, Ghee, Corn Oil. *Our sweets are made fresh using traditional recipe by real chef. Store at room temperature upon receiving - serve at room temperature for best taste.
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