Deep Ginger Garlic Paste 10 Oz
Sold & shipped by:
Shipped from:
|
Description
Deep Ginger Garlic Paste 10 oz
Id # 1521552 Content Weight: 10.00 oz Category: Pickles Pastes & Sauces Brand: Deep Ginger and Garlic are a must-have in Indian curries. This is a convenient way of making Indian curries with ginger and garlic already in a paste. Best qualityAuthentic best quality PasteAuthentic Indian recipe STORAGE INSTRUCTIONS: Keep in Dry and Cool Place; PACKAGE: Glass Jar Nutrition facts: Serving size 1tspCalories 10Sodium 0 mgTotal Fat 0 gPotassium 0 mgSaturated 0 gTotal Carbs 1 gPolyunsaturated 0 g Dietary Fiber 0 gMonounsaturated 0 gSugars 0 gTrans 0 gProtein 0 gCholesterol 0 mg Vitamin A 0%Vitamin C 2%Calcium 2%Iron 0%Benefits Of Ginger Garlic PasteLowers blood pressureAids digestionTreats pain and inflammationRelieves chest and nasal congestionPrevents stomach cancerDelays aging
Buy Pickles & Paste online at best price in the USA. As a leading online Indian store, we offer great deals on Pickles & Paste (Pickles & Paste) like Deep Ginger Garlic Paste 10 Oz with very low delivery charge. This Authentic Pickles, Chutney, Paste & Sauce collection has been tagged as Desi Basket, Pickles Pastes & Sauces, Deep Ginger Garlic Paste deep ginger garlic paste pickles pastes sauces deep ginger garlic paste pastes sauces. **Note: PLEASE MAKE SURE TO READ ANY ADDITIONAL INGREDIENTS INFORMATION ON THE PACKAGE. MADE IN FACILITY THAT PROCESSES NUTS. If you have any allergies please do not consume this product. Please Note: All products sold online on Desiclik.com are brand new. |
Product Q & A
You May Want To Consider
Patachute Organic Virgin Coconut Oil 16 Oz
Patachute Organic Virgin Coconut Oil 16 Oz Skincare with Parachute Naturalz Nourishes Skin: Works wonder on your skin when used as a moisturizer. The oil reaches deep into the skin nourishing from within without feeling greasy or sticky. Makeup Remover: Parachute Naturalz Virgin Coconut oil works great as an oil-based cleanser and easily removes even the toughest of makeup. Natural properties of the oil also help in preventing breakouts. Natural Lip Balm: Mix it in your lip balm or simply dab some drops on your lips, both ways the oil provides amazing results. It hydrates the chapped lips leaving them soft and moisturized. Read more Healthy and Shiny Hair, Thanks to Parachute Naturalz Massage Oil: Relieve stress with Parachute Naturalz, massaging coconut oil in your hair and scalp improves blood circulation and keeps you relaxed. Adding to it, vitamins and essential fatty acids found in coconut oil dedicate to hair health. Hair Mask: Using coconut oil as a hair mask can stimulate the growth and thickness of hair. It conditions dry and damaged hair and protects from environmental damage. Natural Hair Shiner: Tame your frizzy and damaged hair with Parachute Naturalz Virgin Coconut oil, take a few drops of oil on your palm and lightly pat on hair. Voila! Your hair shines like you just stepped out of salon. Soothing fragrance of oil will keep you amazed all day long. Read more Cooking is Delightful and Healthy with Naturalz Virgin Coconut Oil Baked Aromatic: Delightful substitute for butter and other oils, Virgin Coconut oil is a sweet and light addition to your baking. It gives a sweet mild flavor and aroma to your desserts and is good for health too. Deep Fry Your Meal: Parachute Naturalz Virgin Coconut oil can withstand higher temperatures and still does not lose its nutrient value. Hence is great for deep frying and is delicious to eat too. Salad Dressing: Contains MCTs, which makes it easy to digest and helps boost energy level. So, pour some Virgin Coconut oil on your salads to intensify the taste and aroma. Read more Simply Delicious Method: Take 3 red chillies, lemongrass, shallots, red pepper, coriander stalk, ginger, garlic cloves, ground pepper and ground coriander. Zest a lime. Whizz the ingredients in a food processor and create a paste. Set aside.Marinate the tofu in 2 tbsp soy sauce, juice 1 lime and 1 chopped chilli.Pour 1 tbsp of Parachute Virgin Coconut Oil in a large pan. Add 3-4 tbsp paste and fry for 2 mins. Stir in the coconut milk with 100ml water, the courgette, aubergine and remaining pepper and cook for 10 mins until almost tender.Drain the tofu, pat dry, then fry in remaining 1 tbsp Parachute Virgin Coconut Oil in a small pan until golden.Add the mushrooms, sugar snaps and most of the basil to the curry, then season with the sugar, remaining lime juice and soy sauce. Cook for 4 mins until the mushrooms are tender, then add the tofu and heat through. Scatter with remaining chilli (sliced or chopped) and basil and serve with jasmine rice. |
$22.96
Shan Seasoning Mix - Dahi Bara Chaat 50 gms
Flavor:Dahi Bara Chaat | Size:50g Shan Foods was a small company established in 1981. Soon it gained popularity and now we have a presence in 65 countries across 5 continents. All our products are carefully packaged under the most hygienic conditions according to international quality standard. All products of Shan Foods are ISO 9001:2015. Shan Foods is committed to make your life easy in the kitchen and at the same time delighting your taste buds. We are the pioneer of ready to make masala packets. We are continuously working hard to ensure you can serve authentic Pakistani/Indian food to your loved ones. Each recipe is tailored to ensure a delicious taste through our special herbs seasoning and spices. Shan Dahi Bara Chaat Masala adds the perfect spice proportion to your traditional Dahi Bara Chaat for an irresistibly delicious experience. STEPS OF COOKING1. Drain water from soaked white lentil and rice. Add baking soda, onion paste, ginger, garlic and Shan Salt. Grind in blender to a coarse batter. Add cilantro/fresh coriander and green chilies in this mixture.2. In hot oil, pour tablespoons full of batter separately. Fry on medium heat till golden. Remove and allow to cool.3. Refry in hot oil until deep golden. Soak in lukewarm water for 5-10 minutes. Drain the water and gently squeeze the dumplings to remove excess water.4. Add sugar in yogurt and spread half in dish. Add dumplings and pour the remaining yogurt over it. Sprinkle Shan Dahi Bara Chaat Masala, crushed papri and serve. |