Cinnamon Powder - 3.5oz

Aara Cinnamon Powder - 3.5 oz
Content Weight: 3.5 oz
Brand: Aara
Storage: Store in cool and dry place.

This authentic aromatic Indian spice pack contains the essential spices that are needed by every Indian kitchen and can help you make many Indian dishes and make your food taste delicious.
13 aromatic spices from India: coriander, cumin, chilli, fennel, garam masala, ginger, turmeric, bay leaves, cumin seeds, mustard seeds, cinnamon, cardamom, and cloves.
All basic spices you need for a variety of Indian Cooking.

Ground Spices: Coriander, Cumin, Chilli, Fennel, Garam Masala, Chilli and Turmeric all come in 7 oz / 200 grams packs.
Whole Spices: Fennel Seeds 7 oz / 200g, Bay Leaves (small) 1.75 oz / 50g, Cumin Seeds 7 oz / 200g, Mustard Seeds 7 oz / 200g, Cinnamon Sticks 3.5 oz / 100g, Cardamom 3.5 oz / 100g and Cloves 7 oz / 200g packs.

This traditional spice pack is also ideal for someone just getting started with Indian cooking or as a holiday / housewarming gift.
All the spices are 100% vegetarian.
Brand: Aara
Storage: Store in cool and dry place.  Ideal for storing in your masala dabba / spice box.
*NOTE: Picture for reference only.

The evergreen cinnamon tree is native to Sri Lanka, though it is also grown in India, Brazil, Indonesia, and the West Indies. The inner bark of the tree is peeled off, dried and then hand rolled into quills. Suited for both sweet and savory dishes, cinnamon is particularly good with lamb in Moroccan dishes and great in Indian rice dishes. Cinnamon is also great complement to chocolate deserts and in both hot and cold drinks.
RECIPE: :Grilled Pineapple , Cook time: 10 minutesPrep time: 5 minutes, Serving size: 4 1 ripe pineapple, cut into 1/2 " rings1 stick butter1 cup sugar1 tablespoon Rani Cinnamon powder Melt butter and remove from heat. Combine cinnamon and sugar. Dip each ring in butter, then dip in cinnamon mixture, coating both sides; shake off excess. Grill until brown and sizzling on a preheated grill for 5-8 minutes; turning with spatula.

PRODUCT SPECIFICATIONS

Net Wt. 3.5oz (100gms)Product of Indonesia
Alternate Name (Indian) Dalchini Ground
Packaging: Poly Bag
Product Type: Ground Powder
Ingredients:Ground Cinnamon

Cloves are the unopened flower buds of a small evergreen tree native to the Moluccas (Indonesia). Cloves are essential in garam masala and appear in many curry powder
RECIPE: s. In Indian cuisine, it lends a hand to chutneys and many pickle dishes. It has also become an major ingredient in many rice
RECIPE: s such as pullo and biryani. Cloves have an assertive, dark aroma that is warm and rich.
RECIPE: :Poppy Seed with Chicken Prep- time: 20 minutesCooking time: 35 minutes, Serving size: 4, Heat level: Medium
1 cup plain yogurt3 1/2 boneless chicken1 tsp. salt1 tsp. Rani Black Pepper Powder1 tsp. Rani Cumin Powder1 tsp. Rani Coriander Powder 1/2 tsp. Rani Chili Powder¼ cup vegetable oil 1/2 tsp. Rani Cardamom Powder 1/2 tsp. Rani Clove Powder¼ tsp. Rani Cinnamon Ground2 tbsp. almonds slivered2 tbsp. raisins1 tsp. Rani White Poppy Seeds Combine yogurt, salt, black pepper, cumin, coriander, chili powder, cardamom, clove, cinnamon and poppy seed into a bowl. Set aside. Season chicken with additional salt on both sides. Put oil in a non stick pan and brown both sides of chicken and transfer them to bowl to marinate. Toast almonds and raisins and add to bowl. Pour total contents of bowl into a pan, bring to simmer and cover. Cook for 20 minutes. Stir occasionally. Remove cover and cook until sauce thickens and chicken is cooked all the way through. Serve with rice.

PRODUCT SPECIFICATIONS

Net Wt. 3.5oz (100gms)Product of Indonesia
Alternate Name (Indian) Laung Ground
Packaging: Poly Bag
Product Type: Ground Powder
Ingredients:Ground Cloves

Traditionally from Northern Indian, garam masala is a staple spice in Indian cookery. Garam, when translated means “warm” best describes the properties of the blend. Warming
Ingredients such as cinnamon, mace and ginger give garam masala a mellow, appealing aroma. It is an essential ingredient when making sauces for meat and poultry dishes, as well as a great companion to vegetables and lentils
RECIPE: s. Garam masala is often used towards the end of the cooking process as an added seasoning and it is often sprinkled over finished dishes to enhance the flavor.
RECIPE: :Mattar Paneer , Cook time: 30 min., Prep. time: 15 min., Serving size: 4, Heat level: Medium
6 tbsp. Vegetable oil2 cups cup paneer in 1/2 inch squares1 onion chopped3 cloves garlic1 tsp. Rani tumeric powder1 tsp. Rani Chilli powder1 tsp. Rani coriander powder1 tsp. salt1 cup frozen peas1 cup water1 tbsp. Rani garam masalafresh cilantro leaves to garnish Heat oil in wok over medium heat and fry paneer pieces until golden brown. Remove and drain on a paper towel. Set aside. In blender, puree onion and garlic. Add puree to wok and sauté for 3-4 min. add the turmeric, chilli, coriander, garam masala, and salt and sauté for a few min. add the peas and mix thoroughly. Add the water and bring to boil. Cover, lower heat and let simmer for 5 minutes. Add pieces of paneer and simmer for and additional 10 min.

PRODUCT SPECIFICATIONS

Net Wt. 3.5oz (100gms)
Product of IndiaAlternative Name (English) North Indian Spice Blend
Packaging: Poly Bag
Product Type: Ground Powder
Ingredients: Coriander, Cumin,Cinnamon, Black Pepper,Cloves, Ginger, Mace, GreenCardamom, Black Cardamom,Nutmeg, Bay Leaves

You'll LOVE our Garam Masala by Rani Brand--Here's Why: 100% Natural, Non-GMO, No Preservatives, Vegan, Gluten Free PREMIUM Gourmet Food Grade Spice. Authentic Family Rani
RECIPE: . Rani is a USA based company selling spices for over 30 years, buy with confidence! NO FILLERS in any Rani Brand Spices (fillers are commonly used in spices to make them free flowing or lessen the costs of production) usually sodium or like product.
Net Wt. 7oz (200gm),
Product of India The whole version of our the Highest rated Garam Masala on Amazon! Traditionally from Northern Indian, garam masala is a staple spice in Indian cookery. Garam, when translated means “warm” best describes the properties of the blend. Warming
Ingredients such as cinnamon, mace and ginger give garam masala a mellow, appealing aroma. It is an essential ingredient when making sauces for meat and poultry dishes, as well as a great companion to vegetables and lentils
RECIPE: s. Garam masala is often used towards the end of the cooking process as an added seasoning and it is often sprinkled over finished dishes to enhance the flavor.
RECIPE: :Mattar Paneer , Cook time: 30 min. , Prep. time: 15 min. , Serving size: 4 , Heat level: Medium
6 tbsp. Vegetable oil 2 cups cup paneer in 1/2 inch squares 1 onion chopped 3 cloves garlic 1 tsp. Rani tumeric powder 1 tsp. Rani Chilli powder 1 tsp. Rani coriander powder 1 tsp. salt 1 cup frozen peas 1 cup water 1 tbsp. Rani garam masala fresh cilantro leaves to garnish Heat oil in wok over medium heat and fry paneer pieces until golden brown. Remove and drain on a paper towel. Set aside. In blender, puree onion and garlic. Add puree to wok and sauté for 3-4 min. add the turmeric, chilli, coriander, garam masala, and salt and sauté for a few min. add the peas and mix thoroughly. Add the water and bring to boil. Cover, lower heat and let simmer for 5 minutes. Add pieces of paneer and simmer for and additional 10 min.

PRODUCT SPECIFICATIONS

Net Wt. 3.5oz (100gms)
Product of India Alternative Name (English) North Indian Spice Blend
Packaging: Poly Bag
Product Type: Seeds; Whole
Ingredients:Coriander, Cumin, Cinnamon, Black Pepper, Cloves, Ginger, Mace, Green Cardamom, Black Cardamom, Nutmeg, Bay Leaves

Rani Brand spices are carefully selected from the best places on earth, from Malabar Pepper to Indonesian cinnamon. All our spices are guaranteed fresh and pure, our blends are made from authentic family
RECIPE: s. From our mills to your kitchen, bon appetite!

PRODUCT SPECIFICATIONS

Net Wt. 3.5 (100gms)
Product of India
Alternate Name (Indian) Lahsoon Powder
Packaging: Poly Bag
Product Type: Ground Powder
Ingredients:Ground Garlic

You'll LOVE our Kitchen King Masala (20-Spice Curry blend) by Rani Brand--Here's Why: ❤️️Authentic Family
RECIPE: Blend, your go-to all around curry spice blend! Rani is a family owned USA based company selling spices for over 30 years, buy with confidence! ❤️️100% Natural, Non-GMO, No Preservatives, Vegan, Gluten Friendly, PREMIUM Gourmet Food Grade Spice. ❤️️Packed in a no barrier Plastic Bag, wraps back up in the box for easy storage. ❤️️NO FILLERS in any Rani Brand Spices (fillers are commonly used in spices to make them free flowing or lessen the costs of production)
Net Wt. 3.5oz (100g),
Product of India Product description Size:100g - Kitchen King Masala Kitchen King Masalais ideal for any dish, 20 spices come together in harmony to create wonderful curry taste and aroma. Not only does it taste great, it has many healthy benefits, Kitchen King Masala contains all major Indian spices like- fenugreek, garlic, ginger, star anise, black cardamom, black gram, black pepper, chilli, cardamon, clove, cumin and many more. You can make many dishes with the use of kitchen king masala. like, Okra Fry, Egg curry, Okra Garbanzo Curry, Shahi paneer etc. It's a wonderful value to get so many spices blended together. Enjoy!
Ingredients:Coriander, Cumin, Turmeric, Red Chilli, Black Pepper, Chilli Kashmiri, Dry Ginger, Salt, Big Fennel, Cinnamon, Split Red Gram, Black Mustard, Nutmeg, Fenugreek Leaves, Onion Powder, Garlic Powder, Caraway, Bay Leaves, Mace, Poppy Seeds, Green Cardamom and Asafoetida.Rani Brand products bring the finest products fresh from the farms of India. Try other premium Rani Brand products. From The freshest Spices, to the tastiest Pickles, Pastes and Chutney’s. Rani is your choice for Premium Indian Foods

Native to the Spice Islands (Moluccas), mace grows on the same tall tropical tree that produces nutmeg. The tree produces a pale yellow peach like fruit, once split open reveals a black nut wrapped in a bright red net called the aril web. When dried, the aril (mace) takes on an orange yellow color and can be purchased either ground or whole. Mace adds its warm aroma and flavor to garam masala blend and is a common ingredient in rich Moghul style dishes.
RECIPE: :Spiced Banana Ice Cream 4 ripe bananas1 oz butter1 tsp. Rani Cinnamon Ground⅓ cup rum3 tbsp. honey2 pieces Rani Mace Whole¼ cup chopped walnuts1 pint vanilla ice cream Arrange one scoop of vanilla ice cream into individual desert dishes. Cut bananas into thick pieces. In fry pan, melt butter on low heat and sauté bananas until soft. Lift out bananas and distribute pieces on ice cream. Add cinnamon, mace, rum, walnuts and honey into pan and sauté with remaining butter for 2 minutes. Remove mace pieces. Pour over bananas and ice cream.

PRODUCT SPECIFICATIONS

Net Wt. 3.5oz (100gms)Product of IndonesiaAlternative Name (Indian) Javathri Ground
Packaging: Poly Bag
Product Type: Ground Powder
Ingredients: Mace Ground

You'll LOVE our Meat Masala by Rani Brand--Here's Why: ❤️️Authentic~21 Spice Blend Chana Masala (unlike many others who use only 6-7 spices to keep costs down). Rani is a family owned USA based company selling spices for over 30 years, buy with confidence! ❤️️No MSG, No Preservatives, No non-sense! Gluten Free, Vegan and NON-GMO 100% Natural ❤️️Packed in a no barrier Plastic Bag, wraps back up in the box for easy storage. ❤️️NO FILLERS in any Rani Brand Spices (fillers are commonly used in spices to make them free flowing or lessen the costs of production)
Net Wt. 3.5oz (100g),
Product of India Product description Size:100g - Meat Masala Rani Meat Masala (Spice blend for making yummy meat curry dishes)A blend is a mixture of over 20 different spices and
Ingredients, used to accentuate the aroma and taste of any meat curry. This will create a curry that is tangy and spicy with aromatic and color texture. Can be used as a dry powder mix or combined with oil to make a curry paste. Our blends take the hassle of having several different spices in one easy box. Serve with our Rani Basmati rice. Made from an authentic family
RECIPE: passed on from generations, from our family to yours, enjoy!
Ingredients: Coriander, Cumin, Turmeric, Red Chilli, Black Pepper, Chilli Kashmiri, Dry Ginger, Salt, Clove, Big Fennel, Cinnamon, Split Red Gram, Black Mustard, Nutmeg, Fenugreek Leaves, Onion Powder, Garlic Powder, Caraway, Bay Leaves, Mace, Poppy Seeds, Green Cardamom and Asafoetida.